Browsing Bread 121 - 140 of 439 results

  • eBook
    70 Amazing Muffin Recipes from Savory to Sweet
    • Jean Anderson
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

    View Details
  • eBook
    • Jan Hedh
    • Skyhorse
    • Reflowable Layout

    $17.99 USD

    View Details
  • eBook
    Easy Cakes—from Dump Cakes to Mug Cakes, Slow-Cooker Cakes and More!
    • Betty Crocker
    • Harvest
    • Reflowable Layout

    $15.99 USD

    View Details
  • eBook
    Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More
    • Hannah Dela Cruz
    • Page Street Publishing
    • Reflowable Layout

    $12.99 USD

    View Details
  • eBook
    The Beginner's Guide to Crafting Starters, Bread, Snacks, and More
    • John Moody; Jessica Moody
    • New Society Publishers (ORM)
    • Fixed Layout

    Starting at:$7.65 USD

    View Details
  • eBook
    Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
    • Lina Wallentinson
    • Skyhorse
    • Reflowable Layout

    $11.99 USD

    View Details
  • eBook
    • Betty Crocker
    • Harvest
    • Reflowable Layout

    $14.99 USD

    View Details
  • eBook
    The official 2022 Great British Bake Off book
    • The Bake Off Team
    • Sphere
    • Reflowable Layout

    $12.99 USD

    View Details
  • eBook
    Revised and Updated with New Recipes
    • Jeff Hertzberg, M.D.; Zoë François
    • Thomas Dunne Books
    • Reflowable Layout

    $19.99 USD

    View Details
  • eBook
    The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]
    • Marc Vetri; Claire Kopp McWilliams; David Joachim
    • Ten Speed Press
    • Reflowable Layout

    $13.99 USD

    View Details
  • eBook
    A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
    • Steven Laurence Kaplan
    • Duke University Press Books
    • Reflowable Layout

    $45.00 USD

    View Details
  • eBook
    Gold-Standard Recipes from America's Favorite Rural Bakery
    • Brian Noyes; Nevin Martell
    • Clarkson Potter
    • Reflowable Layout

    $12.99 USD

    View Details
  • eBook
    Beginner Breads for All Occasions
    • Rebecca Lindamood
    • Page Street Publishing
    • Reflowable Layout

    $9.99 USD

    View Details
  • eBook
    Classic and Inspiring Variations to Hone Your Techniques
    • Caroline Bretherton
    • DK (DK)
    • Reflowable Layout

    $14.99 USD

    View Details
  • eBook
    New Middle Eastern Flavours
    • Rawia Bishara; Jumana Bishara; Rawia Bishara
    • Kyle Books
    • Reflowable Layout

    $2.99 USD

    View Details
  • eBook
    150 Splendid Recipes from America's Breadbasket
    • Judith Fertig
    • Harvard Common Press
    • Reflowable Layout

    $14.95 USD

    View Details
  • eBook
    • Lydia Maria Gurney
    • Ellott Press
    • Reflowable Layout

    $9.99 USD

    View Details
  • eBook
    Understanding Bread Making for Successful Baking
    • Karyn Lynn Newman
    • Countryman Press
    • Reflowable Layout

    $31.30 USD

    View Details
  • eBook
    Handmade Artisan Breads in 90 Minutes
    • Suzanne Dunaway
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$8.10 USD

    View Details
  • eBook
    Recipes from Shipton Mill
    • Tess Lister
    • Headline Home
    • Reflowable Layout

    $2.99 USD

    View Details