Browsing History 961 - 980 of 1460 results

  • eBook
    • Renee Casteel Cook; Tiffany Harelik
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.60 USD

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  • eBook
    • Neil Buttery
    • Pen & Sword History (ORM)
    • Fixed Layout

    Starting at:$8.41 USD

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  • eBook
    Recipes for Beautiful Beverages with a Botanical Twist
    • Katie Stryjewski
    • Mango Media (ORM)
    • Reflowable Layout

    Starting at:$7.54 USD

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  • eBook
    • Susannah Carter
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$6.65 USD

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  • eBook
    • Jude W. Theriot
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.65 USD

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  • eBook
    The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Mea
    • Margaret Visser
    • Grove Press (ORM)
    • Reflowable Layout

    Starting at:$7.54 USD

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  • eBook
    Sweet and Savory Southern Recipes for the All-American Kitchen
    • Jackie Garvin
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Food, Race, and Cultural Encounters in Early Modern Literature
    • Gitanjali G. Shahani
    • Cornell University Press
    • Reflowable Layout

    $31.99 USD

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  • eBook
    Fully Revised and Updated
    • Charlie Papazian
    • William Morrow Paperbacks
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Guide to Unlocking the Art and Science of Flavor
    • Arielle Johnson
    • Harvest
    • Reflowable Layout

    $25.99 USD

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  • eBook
    A Holiday Story Collection
    • Rachel Campos-Duffy; Sean Duffy
    • Broadside Books
    • Reflowable Layout

    Starting at:$5.63 USD

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  • eBook
    The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails
    • Camper English
    • Penguin Books (P-US)
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A wine-lover's tour of Switzerland
    • Sue Style
    • Helvetiq
    • Reflowable Layout

    $21.00 USD

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  • eBook
    M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
    • Luke Barr
    • Clarkson Potter
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Official Outlander Companion Cookbook
    • Theresa Carle-Sanders
    • Delacorte Press
    • Reflowable Layout

    $7.99 USD

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  • eBook
    • Chelsea Monroe-Cassel; Sariann Lehrer
    • Bantam
    • Reflowable Layout

    $9.99 USD

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  • eBook
    The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee
    • Bee Wilson
    • Princeton University Press
    • Reflowable Layout

    $26.95 USD

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  • eBook
    Essays, Recipes, and Advice for the Lone Star Way of Life
    • Editors of Texas Monthly
    • Harper Wave
    • Reflowable Layout

    $20.99 USD

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  • eBook
    Ten Meals That Changed the World
    • Struan Stevenson; Tony Singh
    • Arcade
    • Reflowable Layout

    $16.99 USD

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  • eBook
    The French Kitchen and Table from 1300 to 1789
    • Barbara Ketcham Wheaton
    • Atria Books
    • Reflowable Layout

    $15.99 USD

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