Browsing History 941 - 960 of 1324 results

  • eBook
    From Place to Plate
    • 1st Edition
    • Gary Fuller; T. M. Reddekopp
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$11.09 USD

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  • eBook
    The Untold History of an American Tradition
    • Joseph R. Haynes
    • University of South Carolina Press
    • Reflowable Layout

    $31.99 USD

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  • eBook
    How Virginia’s Enslaved Cooks Helped Invent American Cuisine
    • Kelley Fanto Deetz
    • The University Press of Kentucky
    • Reflowable Layout

    $24.95 USD

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  • eBook
    50 American Chefs Chart Today’s Food Culture
    • Emmanuel Laroche
    • Morgan James Publishing
    • Reflowable Layout

    Starting at:$2.50 USD

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  • eBook
    The Unofficial Downton Abbey Cookbook
    • Larry Edwards
    • Arcade
    • Reflowable Layout

    $11.99 USD

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  • eBook
    When Japan Filled America’s Tea Cups
    • Robert Hellyer
    • Columbia University Press
    • Reflowable Layout

    Starting at:$8.40 USD

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  • eBook
    A History of Cheese and its Place in Western Civilization
    • Paul Kindstedt
    • Chelsea Green
    • Reflowable Layout

    $12.99 USD

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  • eBook
    How the Sweet Stuff Transformed Our Politics, Health, and Environment over 2,000 Years
    • Ulbe Bosma
    • Belknap Press
    • Fixed Layout

    $21.95 USD

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  • eBook
    How to Tap and Cook with Nature's Original Sweetener
    • Robb Turner; Jessica Carbone
    • ABRAMS
    • Reflowable Layout

    Starting at:$0.75 USD

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  • eBook
    • Mariangela Rinaldi
    • Arcade
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Sustaining the Roman Army on Campaign
    • Alexander Merrow; Agostino von Hassell; Gregory Starace
    • Frontline Books (ORIM)
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    From Stuffed Dormice to Pineapple Hedgehogs
    • Anna Selby
    • Remember When (ORIM)
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    Rediscovering the Pleasures of Traditional Food One Recipe at a Time: A Cookbook
    • Ken Albala; Rosanna Nafziger Henderson
    • Tarcher
    • Reflowable Layout

    $10.99 USD

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  • eBook
    A World History of Women and Alcohol
    • Mallory O'Meara
    • Hanover Square Press
    • Reflowable Layout

    $15.77 USD

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  • eBook
    The Exquisite Elixir
    • 1st Edition
    • Betina J. Wittels; T.A. Breaux
    • Chicago Review Press - Fulcrum
    • Reflowable Layout

    Starting at:$3.25 USD

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  • eBook
    Heirloom Recipes and Warm Memories from Corgi Cottage
    • Winslow Tudor
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Celebrating the Famous Places Where Hollywood Ate, Drank, and Played
    • George Geary
    • Santa Monica Press
    • Reflowable Layout

    $29.99 USD

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  • eBook
    The Exquisite Elixir
    • 1st Edition
    • Betina J. Wittels; T.A. Breaux
    • Chicago Review Press - Fulcrum
    • Fixed Layout

    Starting at:$3.25 USD

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  • eBook
    • Charlie Papazian
    • William Morrow Cookbooks
    • Reflowable Layout

    $12.99 USD

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  • eBook
    A History
    • 1st Edition
    • Tim Miller
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$33.93 USD

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