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Durchsuche History 581 - 600 von 818 Ergebnissen

  • eBook
    Food and Culture in the San Luis Valley of Colorado
    • Carole M. Counihan
    • University of Texas Press
    • reflowable eBook

    Ab€4.13 EURPreis inkl. MwSt.

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  • eBook
    • Douglas Bullis; Wendy Hutton
    • Periplus Editions
    • reflowable eBook

    €9.62 EURPreis inkl. MwSt.

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  • eBook
    84 Quick and Easy Indian Recipes for Everyday Meals
    • Hari Nayak
    • Tuttle Publishing
    • reflowable eBook

    €12.83 EURPreis inkl. MwSt.

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  • eBook
    The Untold History of an American Tradition
    • Joseph R. Haynes
    • University of South Carolina Press
    • reflowable eBook

    €33.16 EURPreis inkl. MwSt.

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  • eBook
    • 1st Auflage
    • Allen J. Frantzen
    • Boydell Press
    • reflowable eBook

    €23.95 EURPreis inkl. MwSt.

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  • eBook
    All-Time Favorite Recipes from Caesar Salad and Grilled Rib-Eye to Cinnamon Buns and Apple Pie
    • Margie Lapanja
    • Conari Press
    • reflowable eBook

    Ab€2.29 EURPreis inkl. MwSt.

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  • eBook
    Canada's Heritage Celebrations
    • Dorothy Duncan
    • Dundurn
    • reflowable eBook

    €7.48 EURPreis inkl. MwSt.

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  • eBook
    Food, Fellowship, and Folklore: A Culinary History of Canada
    • 2nd Auflage
    • Dorothy Duncan
    • Dundurn
    • Festes Layout

    €28.88 EURPreis inkl. MwSt.

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  • eBook
    From Commodities Markets to Supermarkets
    • Kara Newman
    • Columbia University Press
    • reflowable eBook

    Ab€5.62 EURPreis inkl. MwSt.

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  • eBook
    The Best Recipes from the Last Frontier
    • 1st Auflage
    • Alaska Northwest Books
    • Alaska Northwest Books
    • reflowable eBook

    €14.79 EURPreis inkl. MwSt.

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  • eBook
    Discovering the Pleasures of Real Beer with Real Food
    • Garrett Oliver
    • HarperCollins e-books/Open Road Integrated Media
    • reflowable eBook

    Ab€5.74 EURPreis inkl. MwSt.

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  • eBook
    • Gary Dobbs
    • Pen and Sword History
    • reflowable eBook

    €19.25 EURPreis inkl. MwSt.

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  • eBook
    A Collection of Sweets, Treats, and Female Feats
    • Karen Cuneo; Grace Cuneo Lineman
    • Turner Publishing
    • reflowable eBook

    €24.22 EURPreis inkl. MwSt.

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  • eBook
    An Irreverent History of Food in Nova Scotia
    • Steven Laffoley
    • Pottersfield Press
    • reflowable eBook

    Ab€5.50 EURPreis inkl. MwSt.

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  • eBook
    How to Tap and Cook with Nature's Original Sweetener
    • Robb Turner; Jessica Carbone
    • ABRAMS
    • reflowable eBook

    Ab€0.68 EURPreis inkl. MwSt.

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Auflage
    • Angela Clutton
    • Bloomsbury Absolute
    • reflowable eBook

    €23.65 EURPreis inkl. MwSt.

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  • eBook
    Brewing in Vacationland
    • Josh Christie
    • Arcadia Publishing
    • reflowable eBook

    Ab€4.13 EURPreis inkl. MwSt.

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  • eBook
    Gender and Food in Late Soviet Everyday Life
    • Anastasia Lakhtikova
    • Open Road Integrated Media
    • Festes Layout

    €14.97 EURPreis inkl. MwSt.

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  • eBook
    • 1st Auflage
    • Paul Erdkamp
    • Bloomsbury Academic
    • reflowable eBook

    Ab€23.25 EURPreis inkl. MwSt.

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  • eBook
    • 1st Auflage
    • Nicole Walker
    • Bloomsbury Academic
    • Festes Layout

    Ab€9.35 EURPreis inkl. MwSt.

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