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Durchsuche History 781 - 800 von 916 Ergebnissen

  • eBook
    • Shahnaz Zikria
    • Roli Books
    • reflowable eBook

    €5.77 EURPreis inkl. MwSt.

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  • eBook
    • C. S. Peel
    • Obscure Press
    • reflowable eBook

    €9.62 EURPreis inkl. MwSt.

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  • eBook
    History, Lore, and Recipes from America's Golden Age
    • Cecelia Tichi
    • Washington Mews Books/NYU Press
    • reflowable eBook

    €12.88 EURPreis inkl. MwSt.

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  • eBook
    Food and Recipes
    • Brigitte Webster
    • Pen & Sword History (ORM)
    • Festes Layout

    Ab€8.39 EURPreis inkl. MwSt.

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  • eBook
    Iconic American Desserts
    • Stella Parks
    • W. W. Norton & Company
    • reflowable eBook

    €32.71 EURPreis inkl. MwSt.

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  • eBook
    A Cook's Compendium of all the Vegetables from The World's Healthiest Cuisine, with More than 200 Recipes
    • Clifford A. Wright
    • Harvard Common Press (ORM)
    • reflowable eBook

    Ab€6.45 EURPreis inkl. MwSt.

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  • eBook
    3,000 Years of the Maya Hearth
    • 1st Auflage
    • Amber M. O'Connor; Eugene N. Anderson
    • Rowman & Littlefield Publishers
    • reflowable eBook

    Ab€63.35 EURPreis inkl. MwSt.

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  • eBook
    The Best Classic Recipes Across America
    • Open Road Integrated Media
    • Festes Layout

    Ab€3.22 EURPreis inkl. MwSt.

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  • eBook
    A Food Biography
    • 1st Auflage
    • Erica J. Peters
    • AltaMira Press
    • Festes Layout

    Ab€36.48 EURPreis inkl. MwSt.

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  • eBook
    Food and the Making of Thai America
    • 1st Auflage
    • Mark Padoongpatt
    • University of California Press
    • reflowable eBook

    €30.85 EURPreis inkl. MwSt.

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  • eBook
    Savoring the Olde Ways Series: Book Three
    • Carole Bumpus
    • She Writes Press
    • reflowable eBook

    Ab€4.19 EURPreis inkl. MwSt.

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  • eBook
    Using Traditional Japanese Ingredients to Promote Health, Longevity, & Well-Being
    • John Belleme; Jan Belleme
    • Tuttle Publishing
    • reflowable eBook

    €16.04 EURPreis inkl. MwSt.

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  • eBook
    Receipts from the Pages of Godey's Lady's Book
    • The University Press of Kentucky
    • reflowable eBook

    €21.94 EURPreis inkl. MwSt.

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  • eBook
    How Political Crisis in Japan Spawned a Global Food Craze
    • 1st Auflage
    • George Solt
    • University of California Press
    • reflowable eBook

    €18.49 EURPreis inkl. MwSt.

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  • eBook
    A History of America's Native Nut
    • James McWilliams
    • University of Texas Press
    • reflowable eBook

    Ab€0.70 EURPreis inkl. MwSt.

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  • eBook
    A 10,000-Year History
    • 1st Auflage
    • Mark Kurlansky
    • Bloomsbury Publishing
    • reflowable eBook

    €11.10 EURPreis inkl. MwSt.

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  • eBook
    Recipes and Traditions from the Verdant Hills of the Basque Country to the Coastal Waters of Andalucia
    • Jeff Koehler
    • Chronicle Books LLC (ORM)
    • reflowable eBook

    Ab€0.96 EURPreis inkl. MwSt.

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  • eBook
    500 Years of Feeding the British Army
    • Janet Macdonald
    • Frontline Books (ORIM)
    • reflowable eBook

    Ab€5.53 EURPreis inkl. MwSt.

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  • eBook
    Food Shaming and Race in America
    • Psyche A. Williams-Forson
    • The University of North Carolina Press
    • reflowable eBook

    €18.43 EURPreis inkl. MwSt.

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  • eBook
    Women and Work in the Professional French Kitchen
    • Rachel E. Black
    • University of Illinois Press
    • reflowable eBook

    €18.38 EURPreis inkl. MwSt.

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