Durchsuche History 101 - 120 von 916 Ergebnissen

eBook
Appalachian Home Cooking
History, Culture, & Recipes
- Mark F. Sohn
- The University Press of Kentucky (ORM)
- reflowable eBook
Ab€5.81 EURPreis inkl. MwSt.
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eBook
The Turkey
AN AMERICAN STORY
- Andrew F. Smith
- University of Illinois Press
- reflowable eBook
€16.62 EURPreis inkl. MwSt.
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eBook
The U.S. Army Cooks' Manual
Rations, Preparation, Recipes, Camp Cooking
- R. Sheppard
- Casemate (ORM)
- reflowable eBook
Ab€4.84 EURPreis inkl. MwSt.
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eBook
Mrs Beeton and Mrs Marshall
A Tale of Two Victorian Cooks
- Emma Kay
- Pen & Sword History (ORM)
- reflowable eBook
Ab€6.45 EURPreis inkl. MwSt.
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eBook
Kitchens, Cooking, and Eating in Medieval Italy
- 1st Auflage
- Katherine A. McIver
- Rowman & Littlefield Publishers
- reflowable eBook
Ab€56.96 EURPreis inkl. MwSt.
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eBook
The Potato
How the Humble Spud Rescued the Western World
- Larry Zuckerman
- Farrar, Straus and Giroux
- reflowable eBook
Ab€3.87 EURPreis inkl. MwSt.
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eBook
A Taste of Barcelona
The History of Catalan Cooking and Eating
- 1st Auflage
- H. Rosi Song; Anna Riera
- Rowman & Littlefield Publishers
- reflowable eBook
Ab€14.07 EURPreis inkl. MwSt.
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eBook
Building a Meal
From Molecular Gastronomy to Culinary Constructivism
- Hervé This
- Columbia University Press
- reflowable eBook
Ab€3.75 EURPreis inkl. MwSt.
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eBook
Culture of the Fork
A Brief History of Everyday Food and Haute Cuisine in Europe
- Giovanni Rebora
- Columbia University Press
- reflowable eBook
Ab€10.86 EURPreis inkl. MwSt.
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eBook
Kitchen Sentimental
A journey to self-discovery, one recipe at a time
- Annie Smithers
- Thames & Hudson Australia
- reflowable eBook
€9.51 EURPreis inkl. MwSt.
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eBook
Dusty Booze
In Search of Vintage Spirits
- Aaron Goldfarb
- Abrams Press
- reflowable eBook
€23.43 EURPreis inkl. MwSt.
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eBook
New York City
A Food Biography
- 1st Auflage
- Andrew F. Smith
- Rowman & Littlefield Publishers
- reflowable eBook
Ab€36.48 EURPreis inkl. MwSt.
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eBook
Chicago
A Food Biography
- 1st Auflage
- Daniel R. Block; Howard B. Rosing
- Rowman & Littlefield Publishers
- reflowable eBook
Ab€30.72 EURPreis inkl. MwSt.
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eBook
Clara's Kitchen
Wisdom, Memories, and Recipes from the Great Depression
- Clara Cannucciari; Christopher Cannucciari
- St. Martin's Press
- reflowable eBook
Ab€4.84 EURPreis inkl. MwSt.
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eBook
Carrot Purple and Other Curious Stories of the Food We Eat
- Joel S. Denker
- Bloomsbury USA
- Festes Layout
Ab€23.61 EURPreis inkl. MwSt.
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eBook
Food and the Novel in Nineteenth-Century America
- 1st Auflage
- Mark McWilliams
- AltaMira Press
- Festes Layout
Ab€74.24 EURPreis inkl. MwSt.
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eBook
The New England Economical Housekeeper, and Family Receipt Book
- 1st Auflage
- Esther Allen Howland
- Andrews McMeel Publishing, LLC (ORM)
- Festes Layout
Ab€1.62 EURPreis inkl. MwSt.
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eBook
The Intellectual House-keeper
A Series of Practical Questions to His Daughter by a Father
- 1st Auflage
- Seth Shaler Arnold
- Andrews McMeel Publishing, LLC (ORM)
- Festes Layout
Ab€1.62 EURPreis inkl. MwSt.
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eBook
The Atlas of Food
With a New Introduction
- 1st Auflage
- Erik Millstone
- University of California Press
- Festes Layout
€27.61 EURPreis inkl. MwSt.
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eBook
Safe Food
The Politics of Food Safety
- 1st Auflage
- Marion Nestle
- University of California Press
- reflowable eBook
€18.49 EURPreis inkl. MwSt.
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