Durchsuche History 141 - 160 von 916 Ergebnissen

eBook
The Robert E. Lee Family Cooking and Housekeeping Book
- 1st Auflage
- Anne Carter Zimmer
- The University of North Carolina Press
- Festes Layout
€13.81 EURPreis inkl. MwSt.
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eBook
PIG/PORK
Archaeology, Zoology and Edibility
- 1st Auflage
- Pía Spry-Marqués
- Bloomsbury Sigma
- reflowable eBook
€14.94 EURPreis inkl. MwSt.
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eBook
The Virginia Housewife
Or, Methodical Cook
- Mary Randolph
- Andrews McMeel Publishing, LLC (ORM)
- Festes Layout
Ab€5.81 EURPreis inkl. MwSt.
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eBook
Whiskey Master Class
The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
- Lew Bryson
- Harvard Common Press
- reflowable eBook
€19.73 EURPreis inkl. MwSt.
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eBook
Nourrir la machine humaine
Nutrition et alimentation au Québec, 1860-1945
- 2nd Auflage
- Caroline Durand
- McGill-Queen's University Press
- Festes Layout
€88.80 EURPreis inkl. MwSt.
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eBook
Making Craft Beer at Home
- 1st Auflage
- Gretchen Schmidhausler
- Shire Publications
- reflowable eBook
€9.85 EURPreis inkl. MwSt.
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eBook
The 1950s Kitchen
- 1st Auflage
- Kathryn Ferry
- Shire Publications
- reflowable eBook
€9.85 EURPreis inkl. MwSt.
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eBook
Food Culture in Medieval Scandinavia
- 1st Auflage
- Viktória Gyönki
- Routledge
- reflowable eBook
Ab€30.60 EURPreis inkl. MwSt.
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eBook
A Cultural History of Food in the Medieval Age
- 1st Auflage
- Massimo Montanari
- Bloomsbury Academic
- reflowable eBook
Ab€21.65 EURPreis inkl. MwSt.
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eBook
A Cultural History of Food in the Medieval Age
- 1st Auflage
- Massimo Montanari
- Bloomsbury Academic
- Festes Layout
Ab€21.65 EURPreis inkl. MwSt.
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eBook
Black Smoke
African Americans and the United States of Barbecue
- 1st Auflage
- Adrian Miller
- The University of North Carolina Press
- Festes Layout
€23.03 EURPreis inkl. MwSt.
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eBook
The Food and Feasts of the Apostle Paul
Inside the Early Church—with Menus and Recipes
- 1st Auflage
- Douglas E. Neel
- Rowman & Littlefield Publishers
- Festes Layout
Ab€19.84 EURPreis inkl. MwSt.
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eBook
A Taste for Purity
An Entangled History of Vegetarianism
- Julia Hauser
- Columbia University Press
- reflowable eBook
Ab€11.29 EURPreis inkl. MwSt.
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eBook
Lunch
A History
- 1st Auflage
- Megan Elias
- Rowman & Littlefield Publishers
- Festes Layout
Ab€36.48 EURPreis inkl. MwSt.
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eBook
A Culinary History of Kentucky
Burgoo, Beer Cheese, & Goetta
- Fiona Young-Brown
- Arcadia Publishing (ORM)
- reflowable eBook
Ab€5.81 EURPreis inkl. MwSt.
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eBook
Lost Restaurants of Columbis, Ohio
- Doug Motz; Christine Hayes
- Arcadia Publishing (ORM)
- reflowable eBook
Ab€5.81 EURPreis inkl. MwSt.
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eBook
Barbecue
A History
- 1st Auflage
- Tim Miller
- Rowman & Littlefield Publishers
- Festes Layout
Ab€33.92 EURPreis inkl. MwSt.
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eBook
How Would You Like Your Mammoth?: 12,000 Years of Culinary History in 50 Bite-Size Essays
- 1st Auflage
- Uta Seeburg
- The Experiment
- reflowable eBook
€18.73 EURPreis inkl. MwSt.
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eBook
Accommodating the Republic
Taverns in the Early United States
- 1st Auflage
- Kirsten E. Wood
- The University of North Carolina Press
- reflowable eBook
€21.19 EURPreis inkl. MwSt.
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eBook
Wild, Tamed, Lost, Revived
The Surprising Story of Apples in the South
- Diane Flynt
- The University of North Carolina Press
- reflowable eBook
€24.88 EURPreis inkl. MwSt.
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