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Durchsuche Canning & Preserving 81 - 100 von 201 Ergebnissen

  • eBook
    Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
    • 1st Auflage
    • Leda Meredith
    • Countryman Press
    • reflowable eBook

    €19.85 EURPreis inkl. MwSt.

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  • eBook
    How to Make and Use Your Own High-Performance, Sun-Powered Food Dehydrator
    • Eben Fodor
    • New Society Publishers (ORM)
    • reflowable eBook

    Ab€5.91 EURPreis inkl. MwSt.

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  • eBook
    How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More
    • Philip Hasheider
    • Voyageur Press
    • reflowable eBook

    €18.18 EURPreis inkl. MwSt.

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  • eBook
    • Neil Marion Harris
    • Read Books Ltd.
    • reflowable eBook

    €6.41 EURPreis inkl. MwSt.

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  • eBook
    • William V. Cruess
    • Barman Press
    • reflowable eBook

    €6.41 EURPreis inkl. MwSt.

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  • eBook
    Recipes and Techniques for Year-Round Preserving
    • Cathy Barrow
    • W. W. Norton & Company
    • reflowable eBook

    €32.71 EURPreis inkl. MwSt.

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  • eBook
    How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
    • 1st Auflage
    • Jean Anderson
    • The University of North Carolina Press
    • Festes Layout

    €18.36 EURPreis inkl. MwSt.

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  • eBook
    • Edna Staebler
    • Wilfrid Laurier University Press
    • reflowable eBook

    Ab€5.47 EURPreis inkl. MwSt.

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  • eBook
    • 2nd Auflage
    • Ellie Topp
    • Firefly Books
    • reflowable eBook

    €9.97 EURPreis inkl. MwSt.

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  • eBook
    Grow, Cook, & Preserve A Year's Worth of Food
    • Jennifer Osuch
    • Morgan James Publishing (ORM)
    • reflowable eBook

    Ab€6.77 EURPreis inkl. MwSt.

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  • eBook
    Becoming a Dynamic and Engaging Leader
    • 1st Auflage
    • Rob Kirby
    • Absolute Press
    • reflowable eBook

    €17.40 EURPreis inkl. MwSt.

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  • eBook
    Sustainable and Budget-Friendly Recipes to Prep, Preserve, and Store Food Year Round
    • Georgia Varozza
    • Twin Peaks Press
    • reflowable eBook

    €21.12 EURPreis inkl. MwSt.

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  • eBook
    A Comprehensive Guide to Gardening, Preserving, and Cooking for Sustainable Living
    • Diane Devereaux
    • Twin Peaks Press
    • reflowable eBook

    €24.80 EURPreis inkl. MwSt.

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  • eBook
    • Philip Hasheider
    • Harvard Common Press
    • reflowable eBook

    €25.67 EURPreis inkl. MwSt.

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  • eBook
    Recipes and Techniques for Making and Using Brined Fruits and Vegetables
    • Grace Parisi
    • New Shoe Press
    • reflowable eBook

    €14.97 EURPreis inkl. MwSt.

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  • eBook
    • Frederic T. Bioletti; Geo. E. Colby
    • Home Farm Books
    • reflowable eBook

    €9.62 EURPreis inkl. MwSt.

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  • eBook
    • Downing, D L
    • Woodhead Publishing
    • Festes Layout

    €203.30 EURPreis inkl. MwSt.

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  • eBook
    63 Simple and Delicious Recipes from the land of the Morning Calm
    • Injoo Chun; Jaewoon Lee; Youngran Baek
    • Periplus Editions
    • reflowable eBook

    €9.62 EURPreis inkl. MwSt.

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  • eBook
    More Than 100 Recipes to Make, Wrap, and Share
    • Maggie Battista
    • Houghton Mifflin Harcourt (ORM)
    • reflowable eBook

    Ab€6.77 EURPreis inkl. MwSt.

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  • eBook
    A Guide To Home Canning For Everyday Cook And Chef
    • Jana Duncan
    • Speedy Publishing Books
    • reflowable eBook

    €2.27 EURPreis inkl. MwSt.

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