Durchsuche Cooking 61 - 80 von 11029 Ergebnissen

eBook
How America Eats
A Social History of U.S. Food and Culture
- 1st Auflage
- Jennifer Jensen Wallach
- Rowman & Littlefield Publishers
- Festes Layout
Ab€23.59 EURPreis inkl. MwSt.
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eBook
Getting Something to Eat in Jackson
Race, Class, and Food in the American South
- Joseph C. Ewoodzie Jr.
- Princeton University Press
- reflowable eBook
€22.46 EURPreis inkl. MwSt.
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eBook
Cooking Books: Cooking with Quinoa and Gluten Free
- Debra Laguire
- Speedy Publishing Books
- reflowable eBook
€0.58 EURPreis inkl. MwSt.
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eBook
Wine For Dummies
- 8th Auflage
- Michelle Grant; Mary Ewing-Mulligan; Ed McCarthy
- For Dummies
- reflowable eBook
€19.25 EURPreis inkl. MwSt.
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eBook
Pepper
A Guide to the World's Favorite Spice
- 1st Auflage
- Joe Barth
- Rowman & Littlefield Publishers
- reflowable eBook
Ab€22.38 EURPreis inkl. MwSt.
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eBook
Paleo Cleanse
30 Days of Ancestral Eating to Detox, Drop Pounds, Supercharge Your Health and Transition into a Primal Lifestyle
- Camilla Carboni; Melissa Van Dover
- Ulysses Press (ORM)
- reflowable eBook
Ab€6.85 EURPreis inkl. MwSt.
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eBook
Mother Grains
Recipes for the Grain Revolution
- Roxana Jullapat
- W. W. Norton & Company
- reflowable eBook
€37.39 EURPreis inkl. MwSt.
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eBook
The Anarchist Cookbook
- 1st Auflage
- Keith McHenry; Chaz Bufe
- See Sharp Press
- reflowable eBook
Ab€2.34 EURPreis inkl. MwSt.
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eBook
Wedding Cake Art and Design: A Professional Approach
- 1st Auflage
- Toba M. Garrett
- Wiley
- Festes Layout
Ab€29.18 EURPreis inkl. MwSt.
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eBook
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
- 3rd Auflage
- Peter P. Greweling; The Culinary Institute of America (CIA)
- Wiley
- reflowable eBook
Ab€39.66 EURPreis inkl. MwSt.
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eBook
The Authentic History of Cincinnati Chili
- Dann Woellert
- The History Press (ORM)
- reflowable eBook
Ab€7.00 EURPreis inkl. MwSt.
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eBook
The Carnivore Cookbook
The Complete Guide to Success on the Carnivore Diet with Over 100 Recipes, Meal Plans, and Science
- Maria Emmerich
- Victory Belt Publishing
- reflowable eBook
€12.14 EURPreis inkl. MwSt.
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eBook
Modern Buffet Presentation
- 1st Auflage
- Carol Murphy Clyne; Vincent Clyne; The Culinary Institute of America (CIA); Francesco Tonelli
- Wiley
- Festes Layout
Ab€32.17 EURPreis inkl. MwSt.
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eBook
The Art of Confectionery
- 1st Auflage
- Antiquarian Collection Cookbook
- Andrews McMeel Publishing, LLC (ORM)
- Festes Layout
Ab€5.85 EURPreis inkl. MwSt.
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eBook
The Next Frontier of Restaurant Management
Harnessing Data to Improve Guest Service and Enhance the Employee Experience
- Cornell University Press
- Festes Layout
€151.93 EURPreis inkl. MwSt.
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eBook
Culinary Man and the Kitchen Brigade
Normative Subjectivity in Western Fine Dining Traditions
- 1st Auflage
- Jordan Fallon
- Routledge
- reflowable eBook
Ab€34.13 EURPreis inkl. MwSt.
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eBook
What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. ..
- Abby Fisher
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
The Best American Food Writing 2018
- Ruth Reichl, Silvia Killingsworth
- Houghton Mifflin Harcourt (ORM)
- reflowable eBook
Ab€6.96 EURPreis inkl. MwSt.
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eBook
Electric Pressure Cooker Curry Cookbook
75 Recipes From India, Thailand, the Caribbean, and Beyond
- Aneesha Gupta
- Callisto (ORM)
- reflowable eBook
Ab€6.77 EURPreis inkl. MwSt.
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eBook
The Butcher's Apprentice
The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat
- Aliza Green
- Quarry Books
- reflowable eBook
€18.82 EURPreis inkl. MwSt.
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