Durchsuche Food Science 261 - 280 von 5873 Ergebnissen

eBook
Nanomaterials in Daily Life
Compounds, Synthesis, Processing and Commercialization
- Zhypargul Abdullaeva
- Springer
- Festes Layout
€106.99 EURPreis inkl. MwSt.
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eBook
Handbook of Research on Food Science and Technology
Volume 3: Functional Foods and Nutraceuticals
- 1st Auflage
- Monica Lizeth Chavez-Gonzalez
- Apple Academic Press (T&F)
- reflowable eBook
Ab€58.85 EURPreis inkl. MwSt.
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eBook
Guide to US Food Laws and Regulations
- 2nd Auflage
- Curtis, Patricia A.
- Wiley-Blackwell
- Festes Layout
€56.70 EURPreis inkl. MwSt.
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eBook
Polar Lipids: Biology, Chemistry, and Technology
- Ahmad, Moghis U.; Xu, Xuebing
- AOCS Press/Academic Press
- reflowable eBook
€126.26 EURPreis inkl. MwSt.
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eBook
Processing Contaminants in Edible Oils: MCPD and Glycidyl Esters
- Macmahon, Shaun
- AOCS Press/Academic Press
- reflowable eBook
Ab€42.13 EURPreis inkl. MwSt.
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eBook
Lipid Analysis: Isolation, Separation, Identification and Lipidomic Analysis
- 4th Auflage
- Christie, W. W.; Han, X
- Oily Press
- reflowable eBook
€187.25 EURPreis inkl. MwSt.
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eBook
Microbial Ecology of Foods V1: Factors Affecting Life and Death of Microorganisms
- ICMSF, Unknown
- Academic Press
- Festes Layout
€55.59 EURPreis inkl. MwSt.
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eBook
Biochemistry of Foods
- 3rd Auflage
- Eskin, N.A. Michael; Shahidi, Fereidoon
- Academic Press
- Festes Layout
€96.25 EURPreis inkl. MwSt.
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eBook
Chemical and Bioprocess Engineering
Fundamental Concepts for First-Year Students
- Ricardo Simpson; Sudhir K. Sastry
- Springer
- Festes Layout
€58.84 EURPreis inkl. MwSt.
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eBook
Essentials of Food Science
- 4th Auflage
- Vickie A. Vaclavik; Elizabeth W. Christian
- Springer
- Festes Layout
€69.54 EURPreis inkl. MwSt.
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eBook
Handbook of Food Science, Technology, and Engineering - 4 Volume Set
- 1st Auflage
- Y. H. Hui
- CRC Press
- Festes Layout
Ab€1,271.16 EURPreis inkl. MwSt.
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eBook
A Complete Course in Canning and Related Processes: Volume 1 Fundemental Information on Canning
- 14th Auflage
- Featherstone, Susan
- Woodhead Publishing
- reflowable eBook
€192.60 EURPreis inkl. MwSt.
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eBook
Sustainable Food Waste-to-Energy Systems
- Academic Press
- reflowable eBook
€127.33 EURPreis inkl. MwSt.
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eBook
New Protein Foods
- Altschul, Aaron
- Academic Press
- Festes Layout
€55.59 EURPreis inkl. MwSt.
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eBook
Green Vegetable Oil Processing
Revsied First Edition
- Academic Press
- reflowable eBook
€101.60 EURPreis inkl. MwSt.
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eBook
Sensory Evaluation Practices
- 3rd Auflage
- Stone, Herbert; Sidel, Joel L.
- Academic Press
- Festes Layout
€104.81 EURPreis inkl. MwSt.
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eBook
Applied Food Science and Engineering with Industrial Applications
- 1st Auflage
- Apple Academic Press (T&F)
- reflowable eBook
Ab€58.85 EURPreis inkl. MwSt.
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eBook
Enological Chemistry
- Moreno, Juan; Peinado, Rafael
- Academic Press
- Festes Layout
€91.97 EURPreis inkl. MwSt.
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eBook
Cooking for Geeks
Real Science, Great Cooks, and Good Food
- 2nd Auflage
- Jeff Potter
- O'Reilly Media
- reflowable eBook
€37.45 EURPreis inkl. MwSt.
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eBook
Food Processing Technology
Principles and Practice
- 4th Auflage
- P.J. Fellows
- Woodhead Publishing
- reflowable eBook
€76.99 EURPreis inkl. MwSt.
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