Durchsuche Food Science 281 - 300 von 5873 Ergebnissen

eBook
Insect Pests of Stored Grain
Biology, Behavior, and Management Strategies
- 1st Auflage
- Ranjeet Kumar
- Apple Academic Press (T&F)
- reflowable eBook
Ab€58.85 EURPreis inkl. MwSt.
Details anzeigen

eBook
Food Security, Poverty and Nutrition Policy Analysis: Statistical Methods and Applications
- 2nd Auflage
- Babu, Suresh; Gajanan, S.N.; Sanyal, Prabuddha
- Academic Press
- reflowable eBook
€96.25 EURPreis inkl. MwSt.
Details anzeigen

eBook
Microbial Ecology of Foods V1: Factors Affecting Life and Death of Microorganisms
- ICMSF, Unknown
- Academic Press
- Festes Layout
€55.59 EURPreis inkl. MwSt.
Details anzeigen

eBook
Handbook of Fermented Meat and Poultry
- 2nd Auflage
- Toldrá, Fidel; Astiasaran, Iciar; Sebranek, Joseph; Talon, Regine
- Wiley-Blackwell
- reflowable eBook
€196.87 EURPreis inkl. MwSt.
Details anzeigen

eBook
Magnetic Resonance in Food Science
The Multivariate Challenge
- 1st Auflage
- Royal Society of Chemistry
- Festes Layout
€133.69 EURPreis inkl. MwSt.
Details anzeigen

eBook
Applied Food Science and Engineering with Industrial Applications
- 1st Auflage
- Apple Academic Press (T&F)
- reflowable eBook
Ab€58.85 EURPreis inkl. MwSt.
Details anzeigen

eBook
Enological Chemistry
- Moreno, Juan; Peinado, Rafael
- Academic Press
- Festes Layout
€91.97 EURPreis inkl. MwSt.
Details anzeigen

eBook
Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis
- Madramootoo, Chandra
- Woodhead Publishing
- reflowable eBook
€176.55 EURPreis inkl. MwSt.
Details anzeigen

eBook
Polar Lipids: Biology, Chemistry, and Technology
- Ahmad, Moghis U.; Xu, Xuebing
- AOCS Press/Academic Press
- reflowable eBook
€126.26 EURPreis inkl. MwSt.
Details anzeigen

eBook
Processing Contaminants in Edible Oils: MCPD and Glycidyl Esters
- Macmahon, Shaun
- AOCS Press/Academic Press
- reflowable eBook
Ab€42.13 EURPreis inkl. MwSt.
Details anzeigen

eBook
Guide to US Food Laws and Regulations
- 2nd Auflage
- Curtis, Patricia A.
- Wiley-Blackwell
- Festes Layout
€56.70 EURPreis inkl. MwSt.
Details anzeigen

eBook
Sustainable Food Waste-to-Energy Systems
- Academic Press
- reflowable eBook
€127.33 EURPreis inkl. MwSt.
Details anzeigen

eBook
Handbook of Food Science, Technology, and Engineering - 4 Volume Set
- 1st Auflage
- Y. H. Hui
- CRC Press
- Festes Layout
Ab€1,271.16 EURPreis inkl. MwSt.
Details anzeigen

eBook
Food Science and Technology
- 2nd Auflage
- Geoffrey Campbell-Platt
- Wiley-Blackwell
- reflowable eBook
€78.10 EURPreis inkl. MwSt.
Details anzeigen

eBook
Lipid Analysis: Isolation, Separation, Identification and Lipidomic Analysis
- 4th Auflage
- Christie, W. W.; Han, X
- Oily Press
- reflowable eBook
€187.25 EURPreis inkl. MwSt.
Details anzeigen

eBook
Biochemistry of Foods
- 3rd Auflage
- Eskin, N.A. Michael; Shahidi, Fereidoon
- Academic Press
- Festes Layout
€96.25 EURPreis inkl. MwSt.
Details anzeigen

eBook
Handbook of Research on Food Science and Technology
Volume 3: Functional Foods and Nutraceuticals
- 1st Auflage
- Monica Lizeth Chavez-Gonzalez
- Apple Academic Press (T&F)
- reflowable eBook
Ab€58.85 EURPreis inkl. MwSt.
Details anzeigen

eBook
A Complete Course in Canning and Related Processes: Volume 1 Fundemental Information on Canning
- 14th Auflage
- Featherstone, Susan
- Woodhead Publishing
- reflowable eBook
€192.60 EURPreis inkl. MwSt.
Details anzeigen

eBook
Polysaccharide Dispersions: Chemistry and Technology in Food
- Walter, Reginald H.
- Academic Press
- Festes Layout
€74.85 EURPreis inkl. MwSt.
Details anzeigen

eBook
Fats in Food Technology
- 2nd Auflage
- Kanes K. Rajah
- Wiley-Blackwell
- Festes Layout
€165.84 EURPreis inkl. MwSt.
Details anzeigen