Durchsuche Food Science 641 - 660 von 5871 Ergebnissen

eBook
Question Bank in Food Science
- 1st Auflage
- Er. A. Poshadri,T.V.N. Padmavathi, Aparna Kuna & P. Ramesh,
- NIPA
- Festes Layout
Ab€23.22 EURPreis inkl. MwSt.
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eBook
Underutilized and Underexploited Horticultural Crops: Vol 05
- 1st Auflage
- K.V. Peter
- NIPA
- Festes Layout
Ab€88.01 EURPreis inkl. MwSt.
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eBook
Current Challenges for the Aquatic Products Processing Industry
- 1st Auflage
- Véronique Verrez-Bagnis
- Wiley-ISTE
- reflowable eBook
€153.00 EURPreis inkl. MwSt.
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eBook
Food Chemistry
- 2nd Auflage
- Dr. Professor Dr. -Ing. H. -D. Belitz; Dr. Professor Dr. -Ing. W. Grosch
- Springer
- Festes Layout
€85.59 EURPreis inkl. MwSt.
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eBook
Zero Landfill
Ensuring a Greener Environment through Sustainable Soil and Agricultural Management
- Springer
- reflowable eBook
€171.19 EURPreis inkl. MwSt.
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eBook
Concepts of Dehydration and Drying for Small-scale Food Processors
- 1st Auflage
- Donald G Mercer
- Royal Society of Chemistry
- reflowable eBook
€113.69 EURPreis inkl. MwSt.
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eBook
The Practical Handbook of Perioperative Metabolic and Nutritional Care
- M. Isabel T.D Correia
- Academic Press
- reflowable eBook
€112.35 EURPreis inkl. MwSt.
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eBook
Trends in Beverage Packaging
Volume 16: The Science of Beverages
- Academic Press
- reflowable eBook
€224.70 EURPreis inkl. MwSt.
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eBook
Epigenetics in Crop Improvement
Safeguarding Food Security in an Ever-Changing Climate
- Luis María Vaschetto
- Springer
- reflowable eBook
€149.79 EURPreis inkl. MwSt.
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eBook
Dietary and Medicinal Significance of Wild Edible Fruiting Plants
- 1st Auflage
- Devi Datt Joshi; Harendra Kharkwal
- CRC Press
- reflowable eBook
Ab€40.02 EURPreis inkl. MwSt.
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eBook
Proteins: Sustainable Source, Processing and Applications
- Academic Press
- Festes Layout
€187.25 EURPreis inkl. MwSt.
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eBook
Native Crops in India
Biochemical, Processing, and Nutraceutical Aspects
- 1st Auflage
- Devina Lobine
- CRC Press
- reflowable eBook
Ab€48.85 EURPreis inkl. MwSt.
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eBook
Principles of Food Toxicology
- 3rd Auflage
- Tõnu Püssa
- CRC Press
- reflowable eBook
Ab€70.62 EURPreis inkl. MwSt.
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eBook
The Chorleywood Bread Process
- Cauvain, S P; Young, L S
- Woodhead Publishing
- Festes Layout
€171.20 EURPreis inkl. MwSt.
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eBook
Carbohydrate-Active Enzymes: Structure, Function and Applications
- Park, K.-H.
- Woodhead Publishing
- Festes Layout
€197.95 EURPreis inkl. MwSt.
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eBook
Ghee
Chemistry, Technology, and Health Aspects
- 1st Auflage
- CRC Press
- reflowable eBook
Ab€76.51 EURPreis inkl. MwSt.
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eBook
Dietary Patterns, Food Chemistry and Human Health
- Suresh D. Sharma; Michele Barone
- Springer
- reflowable eBook
€58.84 EURPreis inkl. MwSt.
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eBook
Food, Environmental Degradation and Injustices
How the Way We Eat Will Destroy Us
- Simon Sneddon
- Palgrave Macmillan
- reflowable eBook
€42.79 EURPreis inkl. MwSt.
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eBook
Guidelines for Food Waste Prevention and Reduction: Insights from the Fruit and Vegetable Sector
- Springer
- reflowable eBook
€53.49 EURPreis inkl. MwSt.
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eBook
Edible Oil Blends
Chemistry, Functionality, and Health Aspects
- Mohamed Fawzy Ramadan
- Academic Press
- reflowable eBook
€200.08 EURPreis inkl. MwSt.
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