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Browsing History 541 - 560 of 1066 results

  • eBook
    Recipes, Customs, and Issues
    • 1st Edition
    • Bruce Kraig
    • Greenwood
    • Fixed Layout

    Starting at:$25.71 CAD

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  • eBook
    Leadership and National Security, 1981–1989
    • The University Press of Kentucky
    • Fixed Layout

    $48.48 CAD

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  • eBook
    Early American Southern Cuisine Updated for Today's Hearth and Cookstove
    • 2nd Edition
    • Nancy Carter Crump
    • The University of North Carolina Press
    • Reflowable Layout

    $24.70 CAD

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  • eBook
    The Rhetoric of American Home Cooking Traditions in the Twenty-First Century
    • Jennifer Rachel Dutch
    • University Press of Mississippi
    • Reflowable Layout

    $41.49 CAD

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  • eBook
    The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations: A Baking Book
    • Anne Byrn
    • Rodale
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A History of Eating Cannabis
    • 1st Edition
    • Robyn Griggs Lawrence
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$35.98 CAD

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  • eBook
    Risking It All for a New American Dream
    • Karen Stabiner
    • Avery
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    A History
    • 1st Edition
    • Heather Hunwick
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$41.25 CAD

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  • eBook
    World War II and the Way We Cooked
    • Joanne Lamb Hayes
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Seren Charrington Hollins
    • Pen & Sword History (ORM)
    • Reflowable Layout

    Starting at:$7.35 CAD

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  • eBook
    Julia Child's Second Act
    • Alex Prud'homme
    • Appetite by Random House
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • 1st Edition
    • Carwyn Graves
    • Calon
    • Reflowable Layout

    $13.89 CAD

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  • eBook
    Seafood and Consumer Culture in Canada
    • Brian Payne
    • McGill-Queen's University Press
    • Reflowable Layout

    $39.95 CAD

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  • eBook
    • 1st Edition
    • Nicola Nice
    • Countryman Press
    • Reflowable Layout

    $28.49 CAD

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  • eBook
    Food, Identity, Politics
    • Fabio Parasecoli
    • Columbia University Press
    • Reflowable Layout

    Starting at:$12.60 CAD

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  • eBook
    Canada's Heritage Food
    • Dorothy Duncan
    • Dundurn
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    • 2nd Edition
    • Najmieh Batmanglij
    • Mage Publishers
    • Reflowable Layout

    $41.36 CAD

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  • eBook
    The Meal of the Century
    • Chris Kimball
    • McClelland & Stewart
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A Cultural Biography
    • Brian R. Dott
    • Columbia University Press
    • Reflowable Layout

    Starting at:$14.70 CAD

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  • eBook
    History, Recipes, and More
    • Michelle Medlock Adams
    • Red Lightning Books
    • Fixed Layout

    Starting at:$5.50 CAD

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