• Education & Business Solutions Opens in new window

Browsing “History” (Showing 561 - 580 of 906 results)

Subjects

  • Food Matters

    Alonso Quijano's Diet and the Discourse of Food in Early Modern Spain
    by Carolyn A. Nadeau
    • Edition: 1st
    • Format: Reflowable
    • From $46.80 CAD

  • Vermouth: A Sprited Revival, with 40 Modern Cocktails

    by Adam Ford
    • Edition: 2nd
    • Format: Reflowable
    • $25.95 CAD

  • Domestic Cookery

    by Elizabeth Ellicott Lea
    • Edition: 2nd
    • Format: Reflowable
    • $7.49 CAD

  • English Housewifery

    by Elizabeth Moxon
    • Edition: 2nd
    • Format: Reflowable
    • $7.49 CAD

  • Food at Sea

    Shipboard Cuisine from Ancient to Modern Times
    by Simon Spalding
    • Format: Fixed
    • From $26.00 CAD

  • Sri Lankan Cooking

    by Douglas Bullis; Wendy Hutton
    • Format: Reflowable
    • $19.99 CAD

  • Inside the California Food Revolution

    Thirty Years That Changed Our Culinary Consciousness
    by Joyce Goldstein
    • Edition: 1st
    • Format: Reflowable
    • $47.33 CAD

  • A South You Never Ate

    Savoring Flavors and Stories from the Eastern Shore of Virginia
    by Bernard L. Herman
    • Format: Reflowable
    • $27.30 CAD

  • Brew Your Business

    The Ultimate Craft Beer Playbook
    by Karen McGrath; Regina Luttrell; M. Todd Luttrell; Sean McGrath
    • Format: Reflowable
    • From $31.85 CAD

  • Saam

    n eeu van Suid-Afrikaanse gemeenskapsresepte
    by Errieda du Toit
    • Edition: 1st
    • Format: Reflowable
    • $23.23 CAD

  • The Food and Drink of Sydney

    A History
    by Heather Hunwick
    • Format: Reflowable
    • From $35.75 CAD

  • Food Heritage and Nationalism in Europe

    • Edition: 1st
    • Format: Reflowable
    • From $41.61 CAD

  • Reagan and the World

    Leadership and National Security, 1981–1989
    • Format: Fixed
    • $47.84 CAD

  • The Complete South African Cookbook

    by Magdaleen van Wyk
    • Edition: 4th
    • Format: Reflowable
    • $16.40 CAD

  • Getting into Guinness

    One Man's Longest, Fastest, Highest Journey Inside the World's Most Famous Record Book
    by Larry Olmsted
    • Format: Reflowable
    • From $4.50 CAD

  • Breadlines Knee-Deep in Wheat

    Food Assistance in the Great Depression
    by Janet Poppendieck
    • Edition: 1st
    • Format: Reflowable
    • $47.72 CAD

  • Generation Chef

    Risking It All for a New American Dream
    by Karen Stabiner
    • Format: Reflowable
    • $13.99 CAD

  • A Carafe of Red

    by Gerald Asher
    • Edition: 1st
    • Format: Reflowable
    • $34.07 CAD

  • The Art of Cooking

    The First Modern Cookery Book
    by Maestro Martino of Como
    • Edition: 1st
    • Format: Fixed
    • $53.19 CAD

  • Drinks of the World

    by James Mew
    • Format: Reflowable
    • $12.99 CAD
Showing 561 - 580 of 906 results
Page links