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Browsing History 61 - 80 of 951 results

  • eBook
    • 1st Edition
    • Mark McWilliams
    • AltaMira Press
    • Fixed Layout

    Starting at:$109.37 CAD

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  • eBook
    • Devagi Sanmugam
    • Periplus Editions
    • Fixed Layout

    $6.99 CAD

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  • eBook
    The Culinary Life and Times of Canada's First Prime Minister
    • Lindy Mechefske
    • ACP - Goose Lane Editions
    • Reflowable Layout

    $19.95 CAD

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  • eBook
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Columbia University Press
    • Reflowable Layout

    Starting at:$15.75 CAD

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  • eBook
    Recipes and Beer Pairings for Every Season
    • 1st Edition
    • Emily Baime; Darin Michaels
    • AltaMira Press
    • Fixed Layout

    Starting at:$43.00 CAD

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  • eBook
    Recipes from Hawaii
    • Mary Lou Gebhard; William H Butler
    • Tuttle Publishing
    • Reflowable Layout

    $3.99 CAD

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  • eBook
    • Joel S. Denker
    • Bloomsbury USA
    • Fixed Layout

    Starting at:$28.60 CAD

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  • eBook
    Family Favorites From Dim Sum to Kung Pao
    • Bee Yinn Low
    • Tuttle Publishing
    • Reflowable Layout

    $31.99 CAD

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  • eBook
    • 1st Edition
    • Allen J. Frantzen
    • Boydell Press
    • Fixed Layout

    $32.92 CAD

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  • eBook
    A Food Biography
    • 1st Edition
    • Daniel R. Block; Howard B. Rosing
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$45.34 CAD

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  • eBook
    • Stuart Griffin
    • Tuttle Publishing
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    A Food Biography
    • 1st Edition
    • Andrew F. Smith
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$53.79 CAD

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  • eBook
    • Takayuki Kosaki; Walter Wagner
    • Periplus Editions
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • The University Press of Kentucky
    • Fixed Layout

    $56.18 CAD

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  • eBook
    • Rosamond Man; Robin Weir
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    As Seen in Books
    • Claire Hopley
    • Remember When (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    How to Make and Drink Whiskey
    • David Haskell; Colin Spoelman
    • ABRAMS Books
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    The History of America's Craft Beer Revolution
    • 1st Edition
    • Tom Acitelli; Tony Magee
    • Chicago Review Press
    • Reflowable Layout

    Starting at:$4.50 CAD

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  • eBook
    An Extraordinary Thousand Years of History
    • Colin Spencer
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$6.00 CAD

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