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Browsing History 801 - 820 of 1083 results

  • eBook
    A History
    • 1st Edition
    • Heather Arndt Anderson
    • AltaMira Press
    • Fixed Layout

    Starting at:$58.21 CAD

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  • eBook
    • Graham Lusk
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    90 Recipes for the Ultimate Comfort Food
    • Anne Applebaum; Danielle Crittenden
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • 1st Edition
    • Ladies of St. Louis
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$2.39 CAD

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  • eBook
    The Untold Story of How a Band of Bartenders Saved the Civilized Drinking World [A Cocktails Book]
    • Robert Simonson
    • Ten Speed Press
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    in 100 Bottles, Barrels, and More
    • 1st Edition
    • Robin Robinson
    • Countryman Press
    • Reflowable Layout

    $37.99 CAD

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  • eBook
    A Bibliography of Canadian Cookbooks, 1825-1949
    • 1st Edition
    • University of Toronto Press
    • Fixed Layout

    Starting at:$156.00 CAD

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  • eBook
    The Exquisite Elixir
    • 1st Edition
    • Betina J. Wittels; T.A. Breaux
    • Chicago Review Press - Fulcrum
    • Fixed Layout

    Starting at:$4.50 CAD

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  • eBook
    • Fred C. Atkins; W. C. Haycraft
    • Read Books Ltd.
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    The American Tomato from Corporate to Heirloom
    • John Hoenig
    • Columbia University Press
    • Reflowable Layout

    Starting at:$17.15 CAD

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  • eBook
    • Gary Dobbs
    • Pen and Sword History
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Reflowable Layout

    $35.01 CAD

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  • eBook
    • 2nd Edition
    • Carrie V. Shuman
    • AUK Classics
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • Cecilia Au-Yang
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Six Remarkable Women and the Food That Tells Their Stories
    • Laura Shapiro
    • Penguin Books (P-US)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Cocktails, Clams & Canada
    • Aaron Harowitz; Zack Silverman
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution
    • Jonathan Hennessey; Mike Smith; Aaron McConnell
    • Ten Speed Graphic
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    • Lydia Maria Child
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$5.60 CAD

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  • eBook
    Being a Collection of Receipts for Cooking, from Which All Intoxicating Liquids Are Excluded
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$2.39 CAD

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  • eBook
    All-Time Favorite Recipes from Caesar Salad and Grilled Rib-Eye to Cinnamon Buns and Apple Pie
    • Margie Lapanja
    • Conari Press (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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