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Browsing “Food Science” (Showing 901 - 920 of 4848 results)

Subjects

  • Viruses in Food and Water: Risks, Surveillance and Control

    by Cook, N
    • Format: Fixed
    • €205.00 EUR
      Price includes VAT

  • Food Chain Integrity: A Holistic Approach to Food Traceab...

    by Hoorfar, Jeffrey; Jordan, K; Butler, F; Prugger, R
    • Format: Fixed
    • €170.00 EUR
      Price includes VAT

  • Tomato Plant Culture

    In the Field, Greenhouse, and Home Garden, Second Edition
    by J. Benton Jones Jr.
    • Edition: 2nd
    • Format: Fixed
    • €170.00 EUR
      Price includes VAT

  • Feed Additives

    Aromatic Plants and Herbs in Animal Nutrition and Health
    • Format: Reflowable
    • €131.00 EUR
      Price includes VAT

  • Essential Oils in Food Processing: Chemistry, Safety and ...

    by Seyed Mohammed Bagher Hashemi; Amin Mousavi Khaneghah; Anderson de Souza Sant'Ana
    • Edition: 1st
    • Format: Reflowable
    • €174.99 EUR
      Price includes VAT

  • Functional Ingredients from Algae for Foods and Nutraceut...

    by Dominguez, H
    • Format: Fixed
    • €240.00 EUR
      Price includes VAT

  • Satiation, Satiety and the Control of Food Intake: Theory...

    by Blundell, J; Bellisle, F
    • Format: Fixed
    • €180.00 EUR
      Price includes VAT

  • Nutraceuticals and Dietary Supplements

    Applications in Health Improvement and Disease Management
    • Edition: 1st
    • Format: Reflowable
    • €42.99 EUR
      Price includes VAT

  • The CRISPR/Cas Tool Kit for Genome Editing

    • Format: Reflowable
    • From €45.00 EUR
      Price includes VAT

  • Instrumental analysis of food V2: Recent progress

    by Charalambous, George
    • Edition: 1st
    • Format: Fixed
    • €51.95 EUR
      Price includes VAT

  • Carotenoids as Colorants and Vitamin A Precursors: Techno...

    by Stewart, George F.
    • Edition: 1st
    • Format: Fixed
    • €67.95 EUR
      Price includes VAT

  • BBQ Recipe Book: 70 Of The Best Ever Healthy Barbecue Rec...

    by Samantha Michaels
    • Format: Reflowable
    • €2.87 EUR
      Price includes VAT

  • Molecular Biology of Food and Water Borne Mycotoxigenic a...

    by R. Russell M. Paterson
    • Edition: 1st
    • Format: Fixed
    • €195.00 EUR
      Price includes VAT

  • Food Protection and Security

    Preventing and Mitigating Contamination during Food Processing and Production
    • Format: Reflowable
    • €108.00 EUR
      Price includes VAT

  • Responsibility in Environmental Governance

    Unwrapping the Global Food Waste Dilemma
    by Tobias Gumbert
    • Format: Reflowable
    • From €27.00 EUR
      Price includes VAT

  • Agro-Product Processing Technology

    Principles and Practice
    by B K Bala
    • Edition: 1st
    • Format: Reflowable
    • €215.00 EUR
      Price includes VAT

  • Functional Ingredients from Algae for Foods and Nutraceut...

    by Dominguez, H
    • Format: Reflowable
    • €240.00 EUR
      Price includes VAT

  • Instrumental Assessment of Food Sensory Quality: A Practi...

    by Kilcast, D
    • Format: Fixed
    • €215.00 EUR
      Price includes VAT

  • Molecular Biology and Genetic Engineering of Yeasts

    by Henri Heslot
    • Edition: 1st
    • Format: Reflowable
    • €250.00 EUR
      Price includes VAT

  • Taste, Waste and the New Materiality of Food

    by Bethaney Turner
    • Edition: 1st
    • Format: Reflowable
    • €36.99 EUR
      Price includes VAT
Showing 901 - 920 of 4848 results
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