Navigazione di Food Science 401 - 419 di 5706 risultati

eBook
Global Perspectives on Childhood Obesity
- Debasis Bagchi
- Academic Press
- Layout adattabile
€122.72 EURIl prezzo include l'IVA
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eBook
Processed Meats: Improving Safety, Nutrition and Quality
- Joseph P. Kerry; John F. Kerry
- Woodhead Publishing
- Layout adattabile
€228.80 EURIl prezzo include l'IVA
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eBook
Bread Making: Improving Quality
- Cauvain, S P
- Woodhead Publishing
- Layout fisso
€228.80 EURIl prezzo include l'IVA
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eBook
Satiation, Satiety and the Control of Food Intake: Theory and Practice
- Blundell, J; Bellisle, F
- Woodhead Publishing
- Layout fisso
€187.20 EURIl prezzo include l'IVA
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eBook
Haccp in the Meat Industry
- Brown, M.
- Woodhead Publishing
- Layout fisso
€208.00 EURIl prezzo include l'IVA
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eBook
Food for the Ageing Population
- Raats, M M; De Groot, C P G M; Van Staveren, W A
- Woodhead Publishing
- Layout fisso
€244.40 EURIl prezzo include l'IVA
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eBook
The Science of Grapevines
- Markus Keller
- Academic Press
- Layout adattabile
€122.72 EURIl prezzo include l'IVA
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eBook
Understanding and Controlling the Microstructure of Complex Foods
- McClements, D J
- Woodhead Publishing
- Layout fisso
€260.00 EURIl prezzo include l'IVA
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eBook
Warmed-Over Flavor of Meat
- St. Angelo, Allen J.
- Academic Press
- Layout fisso
€54.03 EURIl prezzo include l'IVA
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eBook
Bioactive Foods in Promoting Health: Probiotics and Prebiotics
- Ronald Ross Watson; Victor R. Preedy
- Academic Press
- Layout adattabile
€136.24 EURIl prezzo include l'IVA
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eBook
Postharvest Biology and Technology of Tropical and Subtropical Fruits: Açai To Citrus
- Yahia, E
- Woodhead Publishing
- Layout adattabile
€213.20 EURIl prezzo include l'IVA
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eBook
Olives and Olive Oil in Health and Disease Prevention
- Victor R. Preedy; Ronald Ross Watson
- Academic Press
- Layout adattabile
€176.80 EURIl prezzo include l'IVA
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eBook
Chilled Foods: A Comprehensive Guide
- 3rd Edizione
- Brown, M.
- Woodhead Publishing
- Layout fisso
€239.20 EURIl prezzo include l'IVA
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eBook
The Science of Sugar Confectionery
- 1st Edizione
- William P Edwards
- Royal Society of Chemistry
- Layout adattabile
€32.44 EURIl prezzo include l'IVA
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eBook
Advances in Food and Nutrition Research
- Taylor, Steve
- Academic Press
- Layout fisso
€131.04 EURIl prezzo include l'IVA
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eBook
Comprehensive Handbook of Iodine: Nutritional, Biochemical, Pathological and Therapeutic Aspects
- Preedy, Victor R.; Burrow, Gerard N.; Watson, Ronald Ross
- Academic Press
- Layout fisso
€218.40 EURIl prezzo include l'IVA
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eBook
Global Issues in Food Science and Technology
- Barbosa-Canovas, Gustavo V.; Mortimer, Alan; Lineback, David; Spiess, Walter; Buckle, Ken; Colonna,
- Academic Press
- Layout fisso
€80.03 EURIl prezzo include l'IVA
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eBook
Anthocyanins as Food Colors
- 1st Edizione
- Markakis, Pericles
- Academic Press
- Layout fisso
€54.03 EURIl prezzo include l'IVA
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eBook
Carotenoids as Colorants and Vitamin A Precursors: Technological and Nutritional Applications
- 1st Edizione
- Stewart, George F.
- Academic Press
- Layout fisso
€70.67 EURIl prezzo include l'IVA
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