Browsing Essays 21 - 40 of 1043 results

  • eBook
    A Year of Food Life
    • 1st Edition
    • Barbara Kingsolver; Camille Kingsolver; Steven L. Hopp; Lily Hopp Kingsolver
    • Harper
    • Reflowable Layout

    $15.99 USD

    View Details
  • eBook
    A Social History of the Store-Bought Loaf
    • Aaron Bobrow-Strain
    • Beacon Press
    • Reflowable Layout

    $14.99 USD

    View Details
  • eBook
    Exploring the Island's Unique Places, People, and Cuisine
    • Liza Gershman
    • Skyhorse
    • Reflowable Layout

    $19.99 USD

    View Details
  • eBook
    Stories and Recipes from Five Generations of Black Country Cooks
    • Crystal Wilkinson
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

    View Details
  • eBook
    Where to Eat in the Real Los Angeles
    • Jonathan Gold
    • St. Martin's Press
    • Reflowable Layout

    Starting at:$10.54 USD

    View Details
  • eBook
    Reflections on Food, Community, and the Meaning of Generosity
    • Priya Basil
    • Knopf
    • Reflowable Layout

    $5.99 USD

    View Details
  • eBook
    How the Brain Creates Flavor and Why It Matters
    • Gordon M. Shepherd
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

    View Details
  • eBook
    The Science of Our Most Neglected Sense
    • Bob Holmes
    • W. W. Norton & Company
    • Reflowable Layout

    $25.60 USD

    View Details
  • eBook
    A Natural History of Transformation
    • Michael Pollan
    • Penguin Books (P-US)
    • Reflowable Layout

    $8.99 USD

    View Details
  • eBook
    An Edible Exploration of the Mathematics of Mathematics
    • Eugenia Cheng
    • Basic Books
    • Reflowable Layout

    $12.99 USD

    View Details
  • eBook
    10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically
    • Josh Scherer
    • Harvest
    • Reflowable Layout

    $22.99 USD

    View Details
  • eBook
    A True Story of Hunger, Love, and Plenty
    • Bonny Reichert
    • Ballantine
    • Reflowable Layout

    $14.99 USD

    View Details
  • eBook
    A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
    • Brad Thomas Parsons
    • Ten Speed Press
    • Reflowable Layout

    $8.99 USD

    View Details
  • eBook
    A Memoir
    • Betty Fussell
    • Open Road Media (ORM)
    • Reflowable Layout

    Starting at:$8.18 USD

    View Details
  • eBook
    A True Story of Coming of Age Behind the Counter
    • Jessica Wragg
    • Dey Street Books (ORM)
    • Reflowable Layout

    Starting at:$7.87 USD

    View Details
  • eBook
    A Week-by-Week Pregnancy Cookbook
    • Tom Sullivan; Rachael Sullivan
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

    View Details
  • eBook
    True Tales of Food, Family, and How We Learn to Eat
    • Roost
    • Reflowable Layout

    $15.99 USD

    View Details
  • eBook
    Recipes and Stories from An Unlikely Life on a Farm: A Cookbook
    • Molly Yeh
    • Rodale
    • Reflowable Layout

    $6.99 USD

    View Details
  • eBook
    • Holly Hughes
    • Balance
    • Reflowable Layout

    $8.99 USD

    View Details
  • eBook
    Invitations to Sustainability, Cooking, Connection, and Celebration
    • Derrick Weston; Anna Woofenden
    • Fortress Press
    • Reflowable Layout

    Starting at:$9.24 USD

    View Details