Browsing Essays 41 - 60 of 1021 results

  • eBook
    The Story of a Universal Food
    • Silvano Serventi; Françoise Sabban
    • Columbia University Press
    • Reflowable Layout

    Starting at:$14.70 USD

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  • eBook
    Kitchen Meditations and Inspired Recipes from a Mindful Cook
    • Dana Velden
    • Rodale
    • Reflowable Layout

    $11.99 USD

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  • eBook
    • Dana Deskiewicz
    • Countryman Press
    • Reflowable Layout

    $28.50 USD

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  • eBook
    Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show : A Cookbook
    • Lynne Rossetto Kasper; Sally Swift
    • Clarkson Potter
    • Reflowable Layout

    $12.99 USD

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  • eBook
    A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
    • Bianca Bosker
    • Penguin Books (P-US)
    • Reflowable Layout

    $8.99 USD

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  • eBook
    Cooking (and Eating) from Morning to Midnight: A Cookbook
    • Danielle Kosann; Laura Kosann
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A Memoir
    • Lola Milholland
    • Spiegel & Grau
    • Reflowable Layout

    $28.00 USD

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  • eBook
    An Illustrated Guide to Queer Food (with Recipes)
    • Edited by Alex D. Ketchum and Megan J. Elias
    • Arsenal Pulp Press
    • Reflowable Layout

    $11.99 USD

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  • eBook
    My Life As an Incurable Wise-Ass
    • Karen Duffy
    • William Morrow
    • Reflowable Layout

    $9.76 USD

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  • eBook
    Recipes Inspired by the Private Restaurants of Cuba
    • Anya von Bremzen
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:$13.13 USD

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  • eBook
    A Parody in a Cookbook
    • D. B. Walker
    • Clarkson Potter
    • Reflowable Layout

    $7.99 USD

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  • eBook
    101 Rambunctious Recipes & 99 Tasty Tales
    • Nicole Alper; Lynette Rohrer Shirk
    • Conari Press
    • Reflowable Layout

    Starting at:$2.50 USD

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  • eBook
    • Daniel Galmiche
    • Duncan Baird Publishers
    • Reflowable Layout

    $10.99 USD

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  • eBook
    • 1st Edition
    • Lynn Z. Bloom
    • Bloomsbury Academic USA
    • Fixed Layout

    Starting at:$8.75 USD

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  • eBook
    One Couple's Story of Love, Food, and Healing
    • Paula Butturini
    • Riverhead Books (P-US)
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Real "Prince of the City" Tells His Story
    • Robert Leuci
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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  • eBook
    Stories and Recipes from Around the Globe
    • Edited by Jacqueline Chio-Lauri and Foreword by John Birdsall
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    Discovering the Food of Spain
    • Paul Richardson
    • Scribner
    • Reflowable Layout

    $13.99 USD

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  • eBook
    How Eight Cooks Saved My Life
    • Kim Severson
    • Riverhead Books (P-US)
    • Reflowable Layout

    $4.99 USD

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  • eBook
    New, Classic, and Rediscovered Writing
    • Anthony Bourdain
    • Ecco
    • Reflowable Layout

    $21.99 USD

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