Browsing Essays 901 - 920 of 1014 results

  • eBook
    Tales, Travels, and Recipes from Taste the Nation and Beyond: A Cookbook
    • Padma Lakshmi
    • Knopf
    • Reflowable Layout

    $19.99 USD

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  • eBook
    Recipes and Stories from Across the United States
    • Eater; Sarah Zorn; Missy Frederick
    • Abrams Books
    • Reflowable Layout

    $33.75 USD

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  • eBook
    • Deborah Madison
    • Gibbs Smith
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Story of Paris in Twenty Meals
    • Chris Newens
    • Pegasus Books
    • Reflowable Layout

    $18.99 USD

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  • eBook
    A Chinese American Cookbook
    • Ron Hsu; Hugh Amano
    • Abrams Books
    • Reflowable Layout

    $31.10 USD

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  • eBook
    Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
    • Nancy Singleton Hachisu
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$7.06 USD

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  • eBook
    • 1st Edition
    • Marie Mitchell
    • W. W. Norton & Company
    • Reflowable Layout

    $33.25 USD

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  • eBook
    Recipes for Your Delicious Disastrous Life
    • Gabi Moskowitz; Miranda Berman
    • Grand Central Life & Style
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Facts, Legends, and Lore About the Drink We Love So Much
    • Richard Vine
    • Tarcher
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Writers under the Influence of Butter & Booze
    • Sasquatch Books (RHP)
    • Reflowable Layout

    $9.99 USD

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  • eBook
    The History, Politics, and Mythology behind the World's Most Pungent Food--with over 100 Recipes
    • Robin Cherry
    • Roost
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Education of an Italian Chef
    • Leonardo Lucarelli
    • Other Press (RHP)
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Recipes and Food for Thought from Your Book Club's FavoriteBooks and Authors
    • Judy Gelman; Vicki Levy Krupp
    • Tarcher
    • Reflowable Layout

    $6.99 USD

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  • eBook
    The Book That Started a Revolution in the Way Americans Eat
    • Frances Moore Lappé
    • Ballantine
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Stacey Ballis's Most Awesome Recipes: A Cookbook
    • Stacey Ballis
    • InterMix
    • Reflowable Layout

    $4.99 USD

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  • eBook
    And Other Stories of Intriguing Kitchen Science
    • Russ Parsons
    • Harvest (ORM)
    • Fixed Layout

    Starting at:$7.24 USD

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  • eBook
    A Journey to the Heart of Americas Most Iconic Cheese
    • Gordon Edgar
    • Chelsea Green
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region
    • Peter Liem
    • Ten Speed Press
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A Life in 26 Bites
    • Dawn Drzal
    • Arcade
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Stories about Kayasth Food and Culture
    • Anoothi Vishal
    • Hachette India
    • Reflowable Layout

    $2.99 USD

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