Browsing Canning & Preserving 241 - 260 of 391 results

  • eBook
    All you need to know to enjoy natural, healthy foods year round
    • Patricia Telesco; Jeanne P Maack
    • Everything
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Recipes, Techniques, and Traditions from around the World
    • Sandor Ellix Katz
    • Chelsea Green
    • Reflowable Layout

    $20.99 USD

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  • eBook
    The Canning and Preserving Adventure
    • Well-Being Publishing
    • eBookIt.com
    • Reflowable Layout

    $4.99 USD

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  • eBook
    A Cheesemaker's Guide to Using Whey in Probiotic Drinks, Savory Dishes, Sweet Treats, and More
    • Claudia Lucero
    • Storey Publishing, LLC
    • Reflowable Layout

    $11.99 USD

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  • eBook
    250 Money-Saving Mixes
    • Charlette Carollo
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    More Than 100 Recipes for Deliciously Tender Meals
    • Ted Reader
    • DK (DK)
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Enchanting dishes from the Middle East, Mediterranean and North Africa
    • Diana Henry
    • Aster
    • Reflowable Layout

    $15.99 USD

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  • eBook
    A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More
    • Amanda Feifer
    • Fair Winds Press
    • Reflowable Layout

    $24.99 USD

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  • eBook
    Learn to store, cook, and preserve fresh produce all year round!
    • Catherine Abbott
    • Everything
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
    • Deborah Madison
    • Chelsea Green
    • Reflowable Layout

    $18.99 USD

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  • eBook
    Rediscovering the Pleasures of Traditional Food One Recipe at a Time: A Cookbook
    • Ken Albala; Rosanna Nafziger Henderson
    • Tarcher
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Over 100 recipes for jams, chutneys and relishes, pickles, sauces and cordials, and cured meats and fish
    • Emma Macdonald
    • Nourish
    • Reflowable Layout

    $10.99 USD

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  • eBook
    • U.S. Dept. of Agriculture
    • Dover Publications
    • Reflowable Layout

    $9.95 USD

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    $6.99 USD

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  • eBook
    A Fruit-Preserving Handbook [A Cookbook]
    • Joyce Goldstein
    • Lorena Jones Books
    • Reflowable Layout

    $5.99 USD

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  • eBook
    The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques
    • Sara Dickerman
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$1.05 USD

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  • eBook
    A Guide to the Ancient Art of Culturing Foods, from Kombucha to Sourdough
    • Holly Davis
    • Chronicle Books LLC
    • Reflowable Layout

    $20.99 USD

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  • eBook
    • Two Magpies Publishing
    • Read Books Ltd.
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • Two Magpies Publishing
    • Read Books Ltd.
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
    • Pascal Baudar
    • Chelsea Green
    • Reflowable Layout

    $21.99 USD

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