Browsing Reference 881 - 900 of 1178 results

  • eBook
    • 2nd Edition
    • Aluta Nite
    • AUK Authors
    • Reflowable Layout

    $16.49 USD

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  • eBook
    Traditional Recipes, Contemporary Flavors
    • Jennifer Aranas
    • Tuttle Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Authentic Recipes From the People That Know Them the Best
    • Lonely Planet Food
    • Lonely Planet Food
    • Reflowable Layout

    $24.99 USD

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  • eBook
    Master Cooking Beef with 101 Great Recipes
    • Perrin Davis and Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    • Chat Mingkwan
    • Periplus Editions
    • Reflowable Layout

    $4.99 USD

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  • eBook
    • Douglas Bullis; Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Essential Skills and Step-by-Step Techniques
    • Katie Hale
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.46 USD

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  • eBook
    • McSweeney, P L H
    • Woodhead Publishing
    • Fixed Layout

    $265.00 USD

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  • eBook
    ( 7 Bonus Tips For Mediterranean Cooking Success Included)
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    $3.09 USD

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  • eBook
    Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
    • Alex Lewin
    • Quarry Books (ORM)
    • Reflowable Layout

    Starting at:$11.84 USD

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  • eBook
    The Cookbook
    • Judith Fertig
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$6.63 USD

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  • eBook
    Recipes and Antics from a Modern American Family
    • Priya Krishna
    • Harvest
    • Fixed Layout

    $20.99 USD

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  • eBook
    • Alton Brown
    • Abrams Books
    • Reflowable Layout

    $15.99 USD

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  • eBook
    • Ida Mae Robinson Chapman
    • Authorhouse
    • Reflowable Layout

    $9.99 USD

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  • eBook
    A Baker's Journal of Favorite Recipes
    • Joanne Chang
    • Harvest
    • Fixed Layout

    $25.99 USD

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  • eBook
    Completely Revised Tenth Anniversary Edition
    • Mark Bittman
    • Harvest
    • Reflowable Layout

    $25.99 USD

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • 1st Edition
    • Don Philpott
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$87.75 USD

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  • eBook
    From Place to Plate
    • 1st Edition
    • Gary Fuller; T. M. Reddekopp
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$11.09 USD

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  • eBook
    America's Best Copycat Recipes for Duplicating Your Favorite Foods at Home:An eSpecial from Plume
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $4.99 USD

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  • eBook
    125 Delicious Recipes for Cooking Your Way to a Great Body
    • Mark Lauren; Maggie Greenwood-Robinson
    • Ballantine
    • Reflowable Layout

    $13.99 USD

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