Browsing Reference 881 - 900 of 1128 results

  • eBook
    A Crash Course in Craft Beer
    • Jonny Garrett
    • Mango Media (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    • Philippe Emanuelli
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    More Than 1,000 Classic and Modern Recipes for Every Meal of the Day
    • Chuck Williams
    • Weldon Owen (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    The Essential Guide to the Most Important Tools in Your Kitchen
    • Norman Weinstein
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:$12.60 USD

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  • eBook
    • Betty Crocker
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$1.00 USD

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  • eBook
    An Easy Cookbook for Learning the Basics
    • Gwyn Novak
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$2.45 USD

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  • eBook
    Exotic Flavors from Equatorial Asia
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $19.99 USD

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  • eBook
    • 1st Edition
    • Matthew Hartings
    • Royal Society of Chemistry
    • Reflowable Layout

    $28.00 USD

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  • eBook
    Techniques and 150 Recipes to Master Vegan Cooking
    • Nisha Vora
    • Avery
    • Reflowable Layout

    $22.99 USD

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  • eBook
    The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
    • David Asher
    • Chelsea Green
    • Reflowable Layout

    $49.99 USD

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  • eBook
    A Modern Guide to Relaxed Gatherings
    • Eden Passante
    • Weldon Owen
    • Reflowable Layout

    $12.99 USD

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  • eBook
    My Best Recipes [A Baking Book]
    • David Lebovitz
    • Ten Speed Press
    • Reflowable Layout

    $12.99 USD

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  • eBook
    100 Recipes for Everyday Cooking [A Cookbook]
    • Lindsey Baruch
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    The Definitive Guide to the New Home Cooking, with Every Recipe from Every Episode of the TV Show, 2017-2024
    • 7th Edition
    • Christopher Kimball
    • Voracious
    • Reflowable Layout

    $32.99 USD

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  • eBook
    Better Cooking for Camps, Clubs, Resorts, Schools, Institutions, Industrial Plants, Offices, and Public Dining Rooms
    • 1st Edition
    • Elspeth Middleton; Muriel Ransom Carter
    • University of Toronto Press
    • Fixed Layout

    Starting at:$16.17 USD

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  • eBook
    Brewing a Classic German Beer for the Modern Era
    • Fal Allen
    • Brewers Publications
    • Reflowable Layout

    $16.99 USD

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  • eBook
    • Susan Russo; Brett Cohen
    • Quirk Books (RHP)
    • Reflowable Layout

    $5.99 USD

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  • eBook
    The Ultimate Guide to Understanding, Making, and Eating Fine Cheese
    • Jody M. Farnham
    • Skyhorse
    • Reflowable Layout

    $10.99 USD

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  • eBook
    250 Ways to Find Your Favorite Drink
    • J. M. Hirsch
    • Voracious
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Classic Jew-ish Recipes Revamped for Every Day
    • Jake Cohen
    • Harvest
    • Reflowable Layout

    $14.99 USD

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