Browsing Reference 901 - 920 of 1134 results

  • eBook
    A Cookbook
    • Diane Morgan
    • Chronicle Books LLC (ORM)
    • Fixed Layout

    Starting at:$7.94 USD

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  • eBook
    Hundreds of Media Styling Tips, Tricks, and Secrets for Chefs, Artists, Bloggers, and Food Lovers
    • Denise Vivaldo; Cindie Flannigan
    • Skyhorse
    • Reflowable Layout

    $18.99 USD

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  • eBook
    The Ultimate Quick Reference to the Great Wines of Italy
    • Joseph Bastianich; David Lynch
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    How to Unlock Flavor in 50 of our Favorite Ingredients
    • Cook's Illustrated
    • Reflowable Layout

    $17.99 USD

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  • eBook
    20 Years of Test Kitchen Expertise in One Essential Handbook
    • America's Test Kitchen
    • Reflowable Layout

    $17.99 USD

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  • eBook
    The Fight to Save Our Food Supply
    • Mark Schapiro
    • Hot Books
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A Guide to Making the Best of Foods and Recipes
    • Harold McGee
    • Penguin Books (P-US)
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Discovering the Pleasures of Real Beer with Real Food
    • Garrett Oliver
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$10.49 USD

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  • eBook
    A Tasting Course
    • Millie Milliken
    • DK (DK)
    • Reflowable Layout

    $10.99 USD

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  • eBook
    • Philippe Emanuelli
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.05 USD

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  • eBook
    • U.S. Department of Agriculture
    • Skyhorse
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Delicious Seafood Recipes for a Sustainable Future
    • Andrew Zimmern; Barton Seaver
    • Harvest
    • Reflowable Layout

    $22.99 USD

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  • eBook
    • Betty Crocker
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$4.98 USD

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  • eBook
    Great-tasting, Easy Recipes for Every Day
    • Betty Crocker
    • Harvest
    • Reflowable Layout

    $18.99 USD

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  • eBook
    America's Best Copycat Recipes for Duplicating Your Favorite Foods at Home:An eSpecial from Plume
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $4.99 USD

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  • eBook
    An Easy Cookbook for Learning the Basics
    • Gwyn Novak
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.06 USD

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  • eBook
    An Essential Lexicon of Oenological Knowledge
    • David Kamp; David Lynch
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    40 Ways to Cook Crickets, Grasshoppers, Ants, Water Bugs, Spiders, Centipedes, and Their Kin
    • David George Gordon
    • Ten Speed Press
    • Reflowable Layout

    $5.99 USD

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  • eBook
    • Liana Krissoff
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:$10.24 USD

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  • eBook
    Healthy Main-Dish Salads for Every Season
    • Patricia Wells
    • William Morrow Cookbooks
    • Reflowable Layout

    $23.99 USD

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