Browsing “Jewish & Kosher” (Showing 61 - 80 of 108 results)

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  • Kosher Cajun Cookbook

    by Mildred L. Covert; Sylvia P. Gerson
    • Format: Reflowable
    • From $4.50 USD

  • My Life in Recipes

    Food, Family, and Memories: A Cookbook
    by Joan Nathan
    • Format: Reflowable
    • $19.99 USD

  • Totally Kosher

    Tradition with a Twist! 150+ Recipes for the Holidays and Every Day: A Cookbook
    by Chanie Apfelbaum
    • Format: Reflowable
    • $5.99 USD

  • The Modern Jewish Table

    100 Kosher Recipes from Around the Globe
    by Tracey Fine; Georgie Tarn
    • Format: Reflowable
    • $2.99 USD

  • The Children's Jewish Holiday Kitchen

    A Cookbook with 70 Fun Recipes for You and Your Kids, from the Author of Jewish Cooking in America
    by Joan Nathan
    • Format: Reflowable
    • $4.99 USD

  • Sephardi

    Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
    by Hélène Jawhara Piñer
    • Format: Reflowable
    • $24.95 USD

  • Food Cultures of Israel

    Recipes, Customs, and Issues
    by Michael Ashkenazi
    • Edition: 1st
    • Format: Reflowable
    • From $34.65 USD

  • Mind over Batter

    75 Recipes for Baking as Therapy
    by Jack Hazan
    • Format: Reflowable
    • $22.99 USD

  • A Taste of South Africa with the Kosher Butcher’s Wife

    by Sharon Lurie
    • Edition: 1st
    • Format: Reflowable
    • $14.00 USD

  • Sababa

    Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook
    by Adeena Sussman
    • Format: Reflowable
    • $14.99 USD

  • Babka, Boulou, & Blintzes

    Jewish Chocolate Recipes from around the World
    by Author
    • Format: Reflowable
    • $20.95 USD

  • Nosh

    Plant-Forward Recipes Celebrating Modern Jewish Cuisine
    by Micah Siva
    • Format: Reflowable
    • $16.99 USD

  • Little Book of Jewish Sweets

    by Leah Koenig
    • Format: Reflowable
    • $12.99 USD

  • Braided

    A Journey of a Thousand Challahs
    by Beth Ricanati, MD
    • Format: Reflowable
    • $9.95 USD

  • The Jewish Manual

    by Judith Cohen Montefiore
    • Edition: 1st
    • Format: Reflowable
    • $5.49 USD

  • Sweet Noshings

    New Twists on Traditional Jewish Desserts
    by Amy Kritzer
    • Format: Reflowable
    • $16.99 USD

  • The William Greenberg Desserts Cookbook

    Classic Desserts from an Iconic New York City Bakery
    by Carol Becker
    • Format: Reflowable
    • $16.99 USD

  • Kosher USA

    How Coke Became Kosher and Other Tales of Modern Food
    by Roger Horowitz
    • Format: Reflowable
    • From $9.45 USD

  • Traditional Jewish Baking

    Retro Recipes Your Grandma Would Make… If She Had a Mixer
    by Carine Goren
    • Format: Reflowable
    • $2.99 USD

  • Kugels and Collards

    Stories of Food, Family, and Tradition in Jewish South Carolina
    by Rachel Gordin Barnett; Lyssa Kligman Harvey
    • Format: Reflowable
    • $36.99 USD
Showing 61 - 80 of 108 results
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