Browsing “American” (Showing 561 - 580 of 1341 results)

  • “My” Official Goat Meat Products Cookbook

    Representing African-American Slave Descendants, Africans, and Carribeans
    by Sharon Hunt RD
    • Format: Reflowable
    • $5.45 CAD
  • North Carolina’s Roadside Eateries, Revised and Expanded ...

    A Traveler’s Guide to Local Restaurants, Diners, and Barbecue Joints
    by D. G. Martin
    • Edition: 2nd
    • Format: Reflowable
    • $17.79 CAD
  • A Good Meal Is Hard to Find

    Storied Recipes from the Deep South
    by Amy C. Evans; Martha Hall Foose
    • Format: Reflowable
    • $20.99 CAD
  • “My” Official Cornmeal “Hoecakes” Bread and Accompaniment...

    With Seminole Freedmen History Interests
    by Sharon Hunt
    • Format: Reflowable
    • $5.45 CAD
  • All-Time Best Brunch

    • Format: Reflowable
    • $14.99 CAD
  • Cook It Quick

    by Jo Ann
    • Format: Reflowable
    • From $13.65 CAD
  • Hello, Sugar!

    Classic Southern Sweets
    by Beth Branch
    • Format: Fixed
    • From $22.43 CAD
  • A Burger to Believe In

    Recipes and Fundamentals [A Cookbook]
    by Chris Kronner; Paolo Lucchesi
    • Format: Reflowable
    • $11.99 CAD
  • The Artisan Food Entrepreneur

    Profiles in Passion and Success
    • Format: Fixed
    • $31.99 CAD
  • Sister Pie

    The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book]
    by Lisa Ludwinski
    • Format: Reflowable
    • $5.99 CAD
  • The Lee Bros. Southern Cookbook: Stories and Recipes for ...

    by Matt Lee; Ted Lee
    • Format: Reflowable
    • $43.50 CAD
  • Thank You for Smoking

    Fun and Fearless Recipes Cooked with a Whiff of Wood Fire on Your Grill or Smoker [A Cookbook]
    by Paula Disbrowe
    • Format: Reflowable
    • $6.99 CAD
  • New England Invite

    Fresh Feasts to Savor the Seasons
    by Kate Bowler
    • Format: Reflowable
    • From $26.00 CAD
  • Julep

    Southern Cocktails Refashioned [A Recipe Book]
    by Alba Huerta; Marah Stets
    • Format: Reflowable
    • $12.99 CAD
  • The Complete Idiot's Guide to Comfort Food

    Savor the Flavors of Home Cooking with Over 350 Delicious Recipes
    by Leslie Bilderback CMB
    • Format: Reflowable
    • $11.99 CAD
  • 99 Favorite Amish Breads, Rolls, and Muffins

    by Georgia Varozza
    • Format: Reflowable
    • $13.64 CAD
  • The Up South Cookbook: Chasing Dixie in a Brooklyn Kitchen

    by Nicole A. Taylor
    • Edition: 1st
    • Format: Reflowable
    • $29.73 CAD
  • Jane Butel's Tex-Mex Cookbook

    Classic Recipes of Texas, New Mexico, and Arizona
    by Jane Butel
    • Edition: 2nd
    • Format: Reflowable
    • $25.99 CAD
  • The Western Kitchen

    Seasonal Recipes from Montana's Chico Hot Springs Resort
    by Seabring Davis
    • Edition: 1st
    • Format: Reflowable
    • From $24.05 CAD
  • Eating Appalachia

    Rediscovering Regional American Flavors
    by Darrin Nordahl
    • Format: Fixed
    • From $4.75 CAD
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