Browsing “American” (Showing 461 - 480 of 621 results)

  • California Home Cooking

    400 Recipes that Celebrate the Abundance of Farm and Garden, Orchard and Vineyard, Land and Sea
    by Michele Jordan
    • Format: Reflowable
    • €9.32 EUR
      Price includes VAT
  • Savory Memories

    • Format: Reflowable
    • €31.00 EUR
      Price includes VAT
  • Kentucky's Best

    Fifty Years of Great Recipes
    by Linda Allison-Lewis
    • Format: Reflowable
    • €36.00 EUR
      Price includes VAT
  • The Oxford Companion to American Food and Drink

    by Andrew Smith
    • Edition: 1st
    • Format: Reflowable
    • From €19.67 EUR
      Price includes VAT
  • Classic Restaurants of New Orleans

    by Alexandra Kennon
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Grandma's Favorites

    by Gooseberry Patch
    • Format: Reflowable
    • €12.95 EUR
      Price includes VAT
  • Trailer Food Diaries Cookbook: Portland Edition, Volume 2

    by Tiffany Harelik
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Texas Home Cooking

    400 Terrific and Comforting Recipes Full of Big, Bright Flavors and Loads of Down-Home Goodness
    by Cheryl Jamison; Bill Jamison
    • Format: Reflowable
    • €13.98 EUR
      Price includes VAT
  • Cape Cod Nights

    Historic Bars, Clubs & Drinks
    by Christopher Setterlund
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Arizona Chimichangas

    by Rita Connelly
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Pennsylvania Scrapple

    A Delectable History
    by Amy M. Strauss
    • Format: Reflowable
    • €13.99 EUR
      Price includes VAT
  • Looking at Cooking

    by Mildred G. Swift
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Lost Restaurants of Providence

    by David Norton Stone
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Old Sturbridge Village Cookbook

    Authentic Early American Recipes for the Modern Kitchen
    by The Experts at Old Sturbridge Village The Experts at Old Sturbridge Village
    • Edition: 4th
    • Format: Reflowable
    • €22.95 EUR
      Price includes VAT
  • Kugels and Collards

    Stories of Food, Family, and Tradition in Jewish South Carolina
    by Rachel Gordin Barnett; Lyssa Kligman Harvey
    • Format: Reflowable
    • €35.99 EUR
      Price includes VAT
  • The Dairy Good Cookbook

    Everyday Comfort Food from America's Dairy Farm Families
    by Lisa Kingsley
    • Format: Fixed
    • €16.99 EUR
      Price includes VAT
  • Hungry for Harbor Country

    Recipes and Stories from the Coast of Southwest Michigan
    by Lindsay Navama
    • Format: Fixed
    • €16.99 EUR
      Price includes VAT
  • The Border Cookbook

    Authentic Home Cooking of the American Southwest and Northern Mexico
    by Cheryl Jamison; Bill Jamison
    • Format: Reflowable
    • €13.98 EUR
      Price includes VAT
  • End of the Trail Eats

    Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon
    by Natalie Bright
    • Format: Reflowable
    • €22.95 EUR
      Price includes VAT
  • The Minnesota Table

    Recipes for Savoring Local Food throughout the Year
    by Shelley Holl; B.J. Carpenter
    • Format: Fixed
    • €13.98 EUR
      Price includes VAT
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