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Browsing “Regional & Ethnic” (Showing 461 - 480 of 1769 results)

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  • Florida Keys & Key West Chef's Table

    Extraordinary Recipes from the Conch Republic
    by Victoria Shearer
    • Edition: 2nd
    • Format: Reflowable
    • €25.95 EUR
      Price includes VAT

  • The Food and Drink of Seattle

    From Wild Salmon to Craft Beer
    by Judith Dern
    • Format: Fixed
    • €41.95 EUR
      Price includes VAT

  • New Persian Cooking

    A Fresh Approach to the Classic Cuisine of Iran
    by Jila Dana-Haeri; Shahrzad Ghorashian; Jason Lowe
    • Edition: 1st
    • Format: Fixed
    • From €27.73 EUR
      Price includes VAT

  • American Terroir

    Savoring the Flavors of Our Woods, Waters, and Fields
    by Rowan Jacobsen
    • Edition: 1st
    • Format: Reflowable
    • From €6.58 EUR
      Price includes VAT

  • Down Home Texas Cooking

    by James Stroman
    • Format: Fixed
    • €14.95 EUR
      Price includes VAT

  • Mississippi Current Cookbook

    A Culinary Journey down America's Greatest River
    by Regina Charboneau; Harriet Bell
    • Edition: 1st
    • Format: Reflowable
    • €34.95 EUR
      Price includes VAT

  • Knack South American Cooking

    A Step-by-Step Guide to Authentic Dishes Made Easy
    by Liz Caskey
    • Format: Fixed
    • €17.95 EUR
      Price includes VAT

  • Nistisima

    The secret to delicious Mediterranean vegan food, the Sunday Times bestseller and voted OFM Best Cookbook
    by Georgina Hayden
    • Edition: 1st
    • Format: Reflowable
    • From €14.37 EUR
      Price includes VAT

  • Wishing Under a Starlit Skye

    An uplifting, heartwarming read from Lisa Hobman
    by Lisa Hobman
    • Format: Reflowable
    • €3.99 EUR
      Price includes VAT

  • Mandalay

    Recipes and Tales from a Burmese Kitchen
    by MiMi Aye
    • Edition: 1st
    • Format: Fixed
    • From €14.37 EUR
      Price includes VAT

  • The 40-Year-Old Vegan

    75 Recipes to Make You Leaner, Cleaner, and Greener in the Second Half of Life
    by Sandra Sellani; Susan Sellani
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Ripe Figs

    Recipes and Stories from the Eastern Mediterranean
    by Yasmin Khan
    • Edition: 1st
    • Format: Reflowable
    • From €14.37 EUR
      Price includes VAT

  • Memphis Barbecue

    A Succulent History of Smoke, Sauce & Soul
    by Craig David Meek
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • We Eat What?

    A Cultural Encyclopedia of Unusual Foods in the United States
    • Edition: 1st
    • Format: Reflowable
    • From €49.13 EUR
      Price includes VAT

  • The Multicultural Cookbook for Students

    by Lois Sinaiko Webb; Lindsay Grace Cardella
    • Edition: 2nd
    • Format: Fixed
    • From €19.54 EUR
      Price includes VAT

  • Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook

    Quick and Easy High-Protein, Low-Sugar, Healthy-Fat Recipes for Lifelong Health-More Than 60 Family Friendly Meals to Prepare in 30 Minutes or Less
    by Michelle Dudash
    • Format: Reflowable
    • €17.41 EUR
      Price includes VAT

  • The Big Bend Cookbook

    Recipes and Stories from the Heart of West Texas
    by Tiffany Harelik
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Northern Hospitality with The Portland Hunt + Alpine Club

    A Celebration of Cocktails, Cooking, and Coming Together
    by Andrew Volk; Briana Volk
    • Format: Reflowable
    • €19.35 EUR
      Price includes VAT

  • Chesapeake Bay Cooking with John Shields

    by John Shields
    • Format: Reflowable
    • €30.20 EUR
      Price includes VAT

  • Florida Sweets

    Key Lime Pie, Kumquat Cake & Citrus Candy
    by Joy Sheffield Harris
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
Showing 461 - 480 of 1769 results
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