Browsing Essays 201 - 220 of 1010 results

  • eBook
    Climate Change and the Foods We Love and Need
    • Michael P. Hoffmann; Carrie Koplinka-Loehr; Danielle L. Eiseman
    • Comstock Publishing Associates
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • 1st Edition
    • Heather Mair
    • Routledge
    • Reflowable Layout

    Starting at:$26.95 USD

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  • eBook
    Essays from New England on Food, Hunger, and Family
    • Debra Spark; Deborah Joy Corey
    • Beacon Press
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Exploring Creativity with Innovative Chefs
    • Questlove; Ben Greenman
    • Clarkson Potter
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Cultural Critic’s Life in the Kitchen
    • Elisabeth Bronfen
    • Rutgers University Press
    • Fixed Layout

    $41.95 USD

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  • eBook
    Groundbreaking techniques. Compelling voices. One-of-a-kind recipes.
    • Cook's Illustrated
    • Reflowable Layout

    $22.99 USD

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  • eBook
    How to Live Richly without Wealth on the New Garden Farm
    • Gene Logsdon
    • Chelsea Green
    • Reflowable Layout

    $12.99 USD

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  • eBook
    How Food Communicates Appalachia's Search for Resilience
    • Ashli Quesinberry Stokes; Wendy Atkins-Sayre
    • University of South Carolina Press
    • Reflowable Layout

    $27.99 USD

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  • eBook
    A Guide to the Producers and Wines Behind a Revolution in Taste
    • Jon Bonné
    • Ten Speed Press
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Bartender's Life
    • Toby Cecchini
    • Crown
    • Reflowable Layout

    $8.99 USD

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  • eBook
    The Making of a Parent from Scratch
    • Keith Dixon
    • Crown
    • Reflowable Layout

    $14.99 USD

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  • eBook
    My Journey Through the Crazy World of Wine
    • Marco Pasanella
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Lessons from a 10-Mile Diet
    • Vicki Robin
    • Penguin Books (P-US)
    • Reflowable Layout

    $4.99 USD

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  • eBook
    The Morning After and One Man's Quest for the Cure
    • Shaughnessy Bishop-Stall
    • Penguin Books (P-US)
    • Reflowable Layout

    $5.99 USD

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  • eBook
    All Your Food and Diet Questions Answered: A Food Science Nutrition Weight Loss Book
    • Mark Bittman; David Katz
    • Harvest
    • Fixed Layout

    $14.99 USD

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  • eBook
    Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond
    • Matt Moore
    • Harvest
    • Reflowable Layout

    $25.99 USD

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  • eBook
    • Padma Lakshmi; Jaya Saxena
    • Mariner Books
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Cookbook, Diet Plan & Inspiration
    • Joy Bauer
    • Houghton Mifflin Harcourt (ORM)
    • Fixed Layout

    Starting at:$6.30 USD

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  • eBook
    The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
    • 1st Edition
    • James Beard
    • Bloomsbury USA
    • Reflowable Layout

    $14.40 USD

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  • eBook
    A Gimlet-eyed Look at Life Behind the Bar
    • Eric Alperin; Deborah Stoll
    • Harper
    • Reflowable Layout

    $19.99 USD

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