Browsing Essays 241 - 260 of 1057 results

  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Reflowable Layout

    $24.50 USD

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  • eBook
    A memoir of food, failure and taking impossible chances
    • Melissa Leong
    • Murdoch Books
    • Reflowable Layout

    $16.19 USD

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  • eBook
    A Coming-of-Age Story
    • 1st Edition
    • Tom Acitelli
    • Chicago Review Press
    • Reflowable Layout

    Starting at:$3.75 USD

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  • eBook
    ¡una selección de recetas únicas y sabrosas!
    • Varios autores
    • De Vecchi Ediciones
    • Reflowable Layout

    Starting at:$2.50 USD

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  • eBook
    The World’S Most Beautiful Chef, Divina Noxema Vasilina, Presents
    • Jean Philippe Laplagne
    • iUniverse
    • Reflowable Layout

    $3.99 USD

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  • eBook
    Cookbook, Diet Plan & Inspiration
    • Joy Bauer
    • Houghton Mifflin Harcourt (ORM)
    • Fixed Layout

    Starting at:$7.39 USD

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  • eBook
    The Traditional Cuisine & Food Culture of Bali
    • Vivienne Kruger
    • Tuttle Publishing
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Discovering God among Butchers, Bakers, and Fresh Food Makers
    • Margaret Feinberg
    • Zondervan (HCC)
    • Reflowable Layout

    $11.99 USD

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  • eBook
    • 1st Edition
    • Beat Kümin
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$25.13 USD

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  • eBook
    A Sweet-Sour Memoir of Eating in China
    • 2nd Edition
    • Fuchsia Dunlop
    • W. W. Norton & Company
    • Reflowable Layout

    $17.05 USD

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  • eBook
    The Essential Guide to the American Spirit
    • 1st Edition
    • Susan Reigler
    • Countryman Press
    • Reflowable Layout

    $33.25 USD

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  • eBook
    Classic Family Recipes for Celebration and Healing
    • Grace Young
    • Simon & Schuster
    • Reflowable Layout

    $19.99 USD

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  • eBook
    The Legendary Candy of the Midwest
    • Cyle Young
    • Red Lightning Books
    • Fixed Layout

    $17.99 USD

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  • eBook
    A Linguist Reads the Menu
    • Dan Jurafsky
    • W. W. Norton & Company
    • Reflowable Layout
    • CoachMe Included

    $15.15 USD

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  • eBook
    From Myth to Modernity
    • Sandra M. Gilbert
    • W. W. Norton & Company
    • Reflowable Layout

    $28.45 USD

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  • eBook
    Secrets of Science in the Kitchen
    • Robert L. Wolke
    • W. W. Norton & Company
    • Reflowable Layout

    $20.00 USD

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  • eBook
    • Paul Freedman
    • Liveright
    • Reflowable Layout

    $22.75 USD

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  • eBook
    Brilliant Tips, Secret Methods & Favorite Family Recipes from Around the World
    • Lisa Kyung Gross
    • Harvest
    • Reflowable Layout

    $19.99 USD

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  • eBook
    100-Plus Fast and Easy New Recipes That Taste Like Home
    • Steve Doocy; Kathy Doocy
    • William Morrow Cookbooks
    • Reflowable Layout

    $20.99 USD

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  • eBook
    An Unexpected Life in Food Politics
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Reflowable Layout

    $29.95 USD

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