Browsing Essays 261 - 280 of 1039 results

  • eBook
    • Jane Grigson
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$8.78 USD

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    • Elizabeth David
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$7.47 USD

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    Gastronomic Tales of Revolution, War, and Enlightenment
    • Stéphane Henaut; Jeni Mitchell
    • The New Press
    • Reflowable Layout

    $17.99 USD

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    Recipes and Stories for a Sweet Life
    • Samantha Seneviratne
    • Running Press Adult
    • Reflowable Layout

    $15.99 USD

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    An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid
    • Melanie Rehak
    • Mariner Books (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

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    Stories & Recipes from a Year of Baking
    • Tanya Bush
    • Chronicle Books LLC
    • Reflowable Layout

    $20.99 USD

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    ¡una selección de recetas únicas y sabrosas!
    • Varios autores
    • De Vecchi Ediciones
    • Reflowable Layout

    Starting at:$2.50 USD

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    Secrets of Science in the Kitchen
    • Robert L. Wolke
    • W. W. Norton & Company
    • Reflowable Layout

    $20.00 USD

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    • James Beard
    • Open Road Media (ORM)
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    Starting at:$7.56 USD

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    My Journey Through the Crazy World of Wine
    • Marco Pasanella
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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    A Collection of His Best and Tastiest Food Writing
    • Michael Bateman
    • Grub Street Cookery (ORM)
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    Starting at:$7.16 USD

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  • eBook
    • Bill Jamison; Cheryl Alters Jamison
    • William Morrow
    • Reflowable Layout

    $15.99 USD

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    A History of Dessert
    • 1st Edition
    • Michael Krondl
    • Chicago Review Press
    • Reflowable Layout

    Starting at:$3.25 USD

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    How to Shop, Chop, and Table Hop Like a Pro (Almost)
    • Adam D. Roberts
    • Bantam
    • Reflowable Layout

    $4.99 USD

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    The Journey Toward Perfection
    • Michael Ruhlman
    • Penguin Books (P-US)
    • Reflowable Layout

    $14.99 USD

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    More Than 150 Delicious, Healthy Recipes from Hollywood's Chef to the Stars: A Cookbook
    • Akasha Richmond
    • Avery
    • Reflowable Layout

    $5.99 USD

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    Exploring Creativity with Innovative Chefs
    • Questlove; Ben Greenman
    • Clarkson Potter
    • Reflowable Layout

    $12.99 USD

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    Our Complicated Love Affair with Our Favorite Treats
    • Joanne Chen
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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    The Secret Life of Wine
    • Michael Bywater; Kathleen Burk
    • Clarkson Potter
    • Reflowable Layout

    $7.99 USD

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    The Secret Life of a Restaurant
    • Scott Haas
    • Berkley (P-US)
    • Reflowable Layout

    $17.99 USD

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