Browsing Essays 321 - 340 of 1039 results

  • eBook
    The Communion of Wine, Food, and Culture from Africa and Beyond
    • Cha McCoy
    • Harvest
    • Reflowable Layout

    $15.99 USD

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  • eBook
    A Tasty History of Japanese Food in America
    • Gil Asakawa
    • Stone Bridge Press
    • Reflowable Layout

    $9.95 USD

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  • eBook
    Feeding Humanity, Feeding Hope
    • José Andrés;
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

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  • eBook
    • 1st Edition
    • Beat Kümin
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$25.13 USD

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  • eBook
    Essays from New England on Food, Hunger, and Family
    • Debra Spark; Deborah Joy Corey
    • Beacon Press
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Lives and Labor Behind One Plate of Food
    • Andrew Friedman
    • Mariner Books
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Recipes, Stories, and Inspiration to Bake Your Way to the Top: A Baking Book
    • Vallery Lomas
    • Clarkson Potter
    • Reflowable Layout

    $7.99 USD

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  • eBook
    How Food Communicates Appalachia's Search for Resilience
    • Ashli Quesinberry Stokes; Wendy Atkins-Sayre
    • University of South Carolina Press
    • Reflowable Layout

    $27.99 USD

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  • eBook
    Recipes and Recollections of Soul-Satisfying Food
    • Diana Kennedy
    • University of Texas Press
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    Simple Sweet Desserts for Everyone
    • Danielle Kartes
    • Sourcebooks
    • Fixed Layout

    $19.99 USD

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  • eBook
    Recipes and Techniques to Preserve, Ferment, and Transform Your Food
    • Naomi Duguid
    • Artisan
    • Reflowable Layout

    $32.99 USD

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  • eBook
    Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond
    • Matt Moore
    • Harvest
    • Reflowable Layout

    $25.99 USD

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  • eBook
    Recipes from a Native Chef
    • Yevhen Klopotenko
    • Voracious
    • Reflowable Layout

    $19.99 USD

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  • eBook
    A memoir of food, failure and taking impossible chances
    • Melissa Leong
    • Murdoch Books
    • Reflowable Layout

    $16.19 USD

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  • eBook
    The Ultimate Cookbook
    • Robert Gonzalez; Dan Crean
    • Cider Mill Press
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Why We Eat the Way We Eat Now
    • Ruby Tandoh
    • Knopf
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Refugee and Immigrant Stories about Food and Family
    • Sun Yung Shin
    • Minnesota Historical Society Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    ¡una selección de recetas únicas y sabrosas!
    • Varios autores
    • De Vecchi Ediciones
    • Reflowable Layout

    Starting at:$2.50 USD

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  • eBook
    The Evolution of British Agriculture, Food and Cooking
    • Colin Spencer
    • Grub Street Cookery
    • Reflowable Layout

    $19.99 USD

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  • eBook
    Personal Stories & Beloved Recipes from Alaska
    • Kirsten Dixon; Mandy Dixon
    • Alaska Northwest Books
    • Fixed Layout

    $16.99 USD

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