Browsing Essays 441 - 460 of 1014 results

  • eBook
    Classic Thoughts on Food and the Good Life
    • Angelo M. Pellegrini
    • Modern Library
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Sue Conley; Peggy Smith
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.13 USD

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  • eBook
    • Jen Agg
    • Penguin Books (P-US)
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Leadership and National Security, 1981–1989
    • The University Press of Kentucky
    • Fixed Layout

    $35.00 USD

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  • eBook
    The Secret Life of a Critic in Disguise
    • Ruth Reichl
    • Penguin Books (P-US)
    • Reflowable Layout

    $14.99 USD

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  • eBook
    An Opinionated Tour of Italy's 89 Finest Wines
    • Joseph Bastianich
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Recipes and Stories from Close to Home: A Cookbook
    • Martha Hall Foose
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

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  • eBook
    • Paul Prudhomme
    • William Morrow Cookbooks
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Recipes, Tips, and Stories to Enjoy at Home
    • Mike Wolf
    • Turner Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    A Vegan’s Search for the Future of Food
    • 1st Edition
    • Nina Guilbeault
    • AVA Publishing USA
    • Reflowable Layout

    $19.59 USD

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  • eBook
    Recipes and Stories from the Chef Boyardee Family
    • Anna Boiardi; Stephanie Lyness
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:$10.49 USD

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  • eBook
    Heritage Recipes for Classic Home Cooking [A Mexican Cookbook]
    • James Oseland
    • Ten Speed Press
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • Jean Anthelme Brillat-Savarin
    • Dover Publications
    • Reflowable Layout

    $14.95 USD

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  • eBook
    'Fantastic, exciting deep dive into kitchen life from one of Britain's leading young chefs' (Tom Kerridge)
    • Sally Abé
    • Fleet
    • Reflowable Layout

    $3.99 USD

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  • eBook
    A Writer Returns to the Kitchen
    • Laurie Colwin
    • Harper Perennial (ORM)
    • Reflowable Layout

    Starting at:$8.90 USD

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  • eBook
    The Intrepid Adventures of a Professional Eater
    • Alan Richman
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.23 USD

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  • eBook
    Discovering God Among Butchers, Bakers, and Fresh Food Makers
    • Margaret Feinberg
    • HarperChristian Resources
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Grazie Alla Filosofia Dello Stoicismo
    • Claudio Pardo Molina
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:$0.80 USD

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  • eBook
    A Guide to Eating, Drinking, and Going with Your Gut
    • Hannah Hart
    • Dey Street Books
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Discovering the Magic of Fermentation in England, Italy, and France
    • Katie Quinn
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$10.85 USD

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