Browsing Essays 561 - 580 of 1017 results

  • eBook
    A Cookbook
    • Jennie Grossinger
    • Bantam
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Hearty Italian Fare from Rick Tramonto's Kitchen: A Cookbook
    • Rick Tramonto; Mary Goodbody
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and ManyOther Great Recipes
    • Fannie Flagg
    • Ballantine
    • Reflowable Layout

    $11.99 USD

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  • eBook
    • Marryam H. Reshii
    • Hachette India
    • Reflowable Layout

    $4.99 USD

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  • eBook
    The Book That Started a Revolution in the Way Americans Eat
    • Frances Moore Lappé
    • Ballantine
    • Reflowable Layout

    $14.99 USD

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  • eBook
    In Search of the Lost Tastes of France
    • John Baxter
    • Harper Perennial
    • Reflowable Layout

    $13.99 USD

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  • eBook
    A Food Lover's Book of Days (with Recipes)
    • James Salter; Kay Salter
    • Knopf
    • Reflowable Layout

    $12.99 USD

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  • eBook
    A Memoir of a Childhood in India (with Recipes)
    • Madhur Jaffrey
    • Vintage
    • Reflowable Layout

    $11.99 USD

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  • eBook
    A Chef's Journey from Chaos to Control
    • Brandon Baltzley
    • Avery
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Adventures in Love and Life
    • Luisa Weiss
    • Penguin Books (P-US)
    • Reflowable Layout

    $10.99 USD

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  • eBook
    A Food Lover's Tour of the Global South
    • Virginia Willis
    • Harvest
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Defence of the Transcendental Argument for Freedom
    • 1st Edition
    • Robert Lockie
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$28.05 USD

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  • eBook
    Everything We Know About the World's Most Important Food: A Cookbook
    • Rachel Khong;
    • Clarkson Potter
    • Reflowable Layout

    $6.99 USD

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  • eBook
    In Search of America's Forgotten Fruit
    • Andrew Moore
    • Chelsea Green
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Mom and Daughter Dish about the Food That Delights Them and the Love That Binds Them
    • Becky Johnson; Rachel Randolph
    • Zondervan (HCC)
    • Reflowable Layout

    $4.99 USD

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  • eBook
    An Autobiography of My Appetites
    • Kate Christensen
    • Anchor
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Best-loved Recipes From Generation to Generation
    • Thomas Nelson
    • Thomas Nelson (ORM)
    • Reflowable Layout

    Starting at:$7.05 USD

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  • eBook
    A Memoir
    • Christine Quinn
    • William Morrow (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    A Visual History of the Nation's Most Storied Spirit, Through 100 Iconic Labels
    • Noah Rothbaum
    • Ten Speed Press
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Mastering Heat at the Culinary Institute of America
    • 2nd Edition
    • Michael Ruhlman
    • Holt Paperbacks
    • Reflowable Layout

    $12.99 USD

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