Browsing Essays 801 - 820 of 1043 results

  • eBook
    A Cookbook
    • Diane Morgan
    • Chronicle Books LLC (ORM)
    • Fixed Layout

    Starting at:$8.35 USD

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  • eBook
    The United States of Barbecue
    • 1st Edition
    • Lolis Eric Elie
    • The University of North Carolina Press
    • Fixed Layout

    $14.99 USD

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  • eBook
    The Memoir of a Hungry Girl
    • Marusya Bociurkiw
    • Arsenal Pulp Press
    • Reflowable Layout

    $16.95 USD

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  • eBook
    From Stuffed Dormice to Pineapple Hedgehogs
    • Anna Selby
    • Remember When (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

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  • eBook
    Tales of Breaking Free and Breaking Bread Around the World
    • Rita Golden Gelman
    • Crown
    • Reflowable Layout

    $4.99 USD

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  • eBook
    • Julia Child; Alex Prud'homme
    • Anchor
    • Reflowable Layout

    $8.99 USD

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  • eBook
    Sixty Years of Writing from Gourmet
    • Modern Library
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Recipes from My Three Favorite Food Groups and Then Some
    • 1st Edition
    • John Currence
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$8.31 USD

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  • eBook
    • Nancy Singleton Hachisu
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$8.35 USD

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  • eBook
    The True Confessions of a Waitress
    • Debra Ginsberg
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.65 USD

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  • eBook
    Exquisite Cocktails and Unsound Advice
    • Jordan Kaye; Marshall Altier
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$6.56 USD

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  • eBook
    Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs
    • Karen Page
    • Little, Brown and Company
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Memoir
    • Darryl McDaniels; Darrell Dawsey
    • Amistad (ORM)
    • Reflowable Layout

    Starting at:$8.35 USD

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  • eBook
    A Stirring Miscellany of the New Gin Revival
    • Matt Teacher
    • Cider Mill Press
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Season in the Kitchen at Ferran Adrià's elBulli
    • Lisa Abend
    • Atria Books
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today
    • Dave Hoekstra; Chaka Khan; Paul Natkin
    • Chicago Review Press
    • Fixed Layout

    Starting at:$2.50 USD

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  • eBook
    Tales of Food, Pleasure and Discovery On The Road
    • James Oseland; Tom Carson; Giles Coren; Tamasin Day-Lewis; Madhur Jaffrey; Annabel Langbein; Neil Pe
    • Lonely Planet
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Candy-Wrapped Kalashnikovs and Other War Stories
    • Anna Badkhen
    • Free Press
    • Reflowable Layout

    $11.99 USD

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  • eBook
    A Culinary History in 100 Bites
    • Libby O’Connell
    • Sourcebooks
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Heritage Recipes for Classic Home Cooking [A Parisian Cookbook]
    • James Oseland
    • Ten Speed Press
    • Reflowable Layout

    $7.99 USD

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