Browsing Essays 121 - 140 of 1073 results

  • eBook
    A Memoir
    • Lola Milholland
    • Spiegel & Grau
    • Reflowable Layout

    $28.00 USD

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  • eBook
    A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying
    • Nils Bernstein
    • Artisan
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Essays on Food, Politics, and Ethnicity from the Imperial Kitchen
    • Anthony Di Renzo
    • Suny Press
    • Reflowable Layout

    $32.95 USD

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  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Fixed Layout

    $24.50 USD

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  • eBook
    250 Bold, Simple Recipes for Every Season
    • Christopher Kimball
    • Voracious
    • Reflowable Layout

    $19.99 USD

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  • eBook
    Inspired Words and Recipes to Feast on All Year Long
    • Kate Wood
    • HarperOne
    • Reflowable Layout

    $20.99 USD

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  • eBook
    Climate Change and the Foods We Love and Need
    • Michael P. Hoffmann; Carrie Koplinka-Loehr; Danielle L. Eiseman
    • Comstock Publishing Associates
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • Darina Allen
    • Kyle Books
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Sketches from Mexico with Recipes
    • Deborah Harston
    • AuthorHouse UK
    • Reflowable Layout

    $4.99 USD

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  • eBook
    • Jean-Anthelme Brillat-Savarin
    • Mint Editions
    • Reflowable Layout

    $9.99 USD

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  • eBook
    The Real "Prince of the City" Tells His Story
    • Robert Leuci
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.95 USD

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  • eBook
    • 1st Edition
    • Michael Reid
    • Absolute Press
    • Reflowable Layout

    $29.38 USD

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  • eBook
    Recipes to heal your skin from within
    • Hanna Sillitoe
    • Kyle Books
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Four-Star Secrets of an Eavesdropping Waiter
    • Phoebe Damrosch
    • William Morrow (ORM)
    • Reflowable Layout

    Starting at:$8.26 USD

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  • eBook
    A journey to self-discovery, one recipe at a time
    • Annie Smithers
    • Thames & Hudson Australia
    • Reflowable Layout

    $10.32 USD

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  • eBook
    A Tale of Mystery, Mayhem, and Manipulation in the Shadowy Market of the World'sMost Expensive Fungus
    • Ryan Jacobs
    • Clarkson Potter
    • Reflowable Layout

    $6.99 USD

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  • eBook
    A Whole Systems Guide to Sustainable and Delicious Food Choices
    • Gigi Berardi
    • North Atlantic Books
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A Memoir
    • Betty Fussell
    • Open Road Media (ORM)
    • Reflowable Layout

    Starting at:$8.18 USD

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  • eBook
    Identity, Influence, and Negotiation
    • Emily J. H. Contois
    • University of Illinois Press
    • Reflowable Layout

    $24.95 USD

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  • eBook
    A Collection of Culinary Columns, Concoctions, and Confections from California to the Classroom to the Kitchen
    • William M. Hand
    • iUniverse
    • Reflowable Layout

    $3.99 USD

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