Browsing History 301 - 320 of 1377 results

  • eBook
    The Ultimate A-to-Z Cheese Guide
    • Sharon T. Herbst; Ron Herbst
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$4.50 USD

    View Details
  • eBook
    • Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:$8.75 USD

    View Details
  • eBook
    • M. F. K. Fisher
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

    View Details
  • eBook
    Easy Indian Recipes for Busy People
    • Shubhra Ramineni
    • Tuttle Publishing
    • Reflowable Layout

    $16.99 USD

    View Details
  • eBook
    The Surprising Story of Milk Through the Ages
    • Anne Mendelson
    • Knopf
    • Reflowable Layout

    $17.99 USD

    View Details
  • eBook
    • Peter G Rose
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

    View Details
  • eBook
    Boucheries, Cochon de Laits and Boudin
    • Dixie Lee Poche
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:$4.50 USD

    View Details
  • eBook
    The Queens City's Tasty History
    • Dann Woellert
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

    View Details
  • eBook
    • Akila Sankar McConnell
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

    View Details
  • eBook
    From Beijing to Rome, with Love and Pasta
    • Jen Lin-Liu
    • Riverhead Books (P-US)
    • Reflowable Layout

    $4.99 USD

    View Details
  • eBook
    • Amy Bizzarri
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:$4.50 USD

    View Details
  • eBook
    The Right Wine for the Right Price
    • Anthony Dias Blue
    • Harper Paperbacks
    • Reflowable Layout

    $8.99 USD

    View Details
  • eBook
    100 Chefs Celebrate a Century at the American Table
    • Noah Fecks; Paul Wagtouicz
    • Atria Books
    • Reflowable Layout

    $13.99 USD

    View Details
  • eBook
    An Appalachian Journey, with Recipes
    • Ronni Lundy
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

    View Details
  • eBook
    Over 250 delicious recipes, from simple to sublime
    • Tish Boyle
    • Harvest
    • Fixed Layout

    $17.99 USD

    View Details
  • eBook
    Celebrating the Legendary Locations Where Angelenos Have Dined for Generations
    • George Geary
    • Santa Monica Press
    • Reflowable Layout

    $29.99 USD

    View Details
  • eBook
    Space, Place and, Taste
    • 1st Edition
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$32.15 USD

    View Details
  • eBook
    The Second Edition: An Elegant Collection of Over 100 Recipes Inspired by the Lone Star State
    • Nico Martini
    • Cider Mill Press
    • Reflowable Layout

    $9.99 USD

    View Details
  • eBook
    • 1st Edition
    • Laura Trowbridge
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$1.75 USD

    View Details
  • eBook
    Louisville's Legendary Open-Faced Sandwich
    • Albert W. A. Schmid
    • Red Lightning Books (ORM)
    • Reflowable Layout

    Starting at:$5.25 USD

    View Details