Browsing History 321 - 340 of 1454 results

  • eBook
    Food, Cooking, and the Table
    • Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:$9.80 USD

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  • eBook
    Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts
    • Esteban Castillo
    • Harper
    • Reflowable Layout

    $25.99 USD

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  • eBook
    The World of Taste in Early Modern Europe
    • Viktoria von Hoffmann
    • University of Illinois Press
    • Reflowable Layout

    $29.95 USD

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  • eBook
    1,000+ Chunks of Chocolate Information
    • 1st Edition
    • Frank Hoffmann; Linda K Fuller; Beulah B Ramirez
    • Routledge
    • Reflowable Layout

    Starting at:$25.30 USD

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  • eBook
    • Akila Sankar McConnell
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.47 USD

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  • eBook
    A Modern Collection of Classic Recipes
    • Colby Garrelts; Megan Garrelts
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$7.92 USD

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  • eBook
    • Lake E. High
    • The History Press (ORM)
    • Reflowable Layout

    Starting at:$6.59 USD

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  • eBook
    A Lupulin Filled Journey to the Heart and Flavor of the World's Great Craft Beers
    • Charlie Papazian
    • Harper Paperbacks
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Food and the Sciences in Paris, 1670-1760
    • 1st Edition
    • E. C. Spary
    • University of Chicago Press
    • Reflowable Layout

    Starting at:$25.60 USD

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  • eBook
    A Celebration of Women Revolutionizing the Spirits Industry, with Cocktail Recipes
    • Martyna Halas; René van Hoven
    • Yellow Pear Press (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

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  • eBook
    • M. F. K. Fisher
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$8.25 USD

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  • eBook
    The Cuisine of a Legendary Empire
    • 1st Edition
    • Andrew Dalby
    • I.B. Tauris & Co Ltd
    • Fixed Layout

    Starting at:$15.21 USD

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  • eBook
    History of a Lone Star Icon
    • Rick Vanderpool
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.53 USD

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  • eBook
    Gastronomic Tales of Revolution, War, and Enlightenment
    • Stéphane Henaut; Jeni Mitchell
    • The New Press
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Heirloom Recipes from Farmhouse Kitchens
    • William Woys Weaver
    • St. Lynn's Press
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Easy Indian Recipes for Busy People
    • Shubhra Ramineni
    • Tuttle Publishing
    • Reflowable Layout

    $16.99 USD

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  • eBook
    • 1st Edition
    • Macdonald; Janet
    • Frontline Books (ORM)
    • Fixed Layout

    Starting at:$10.43 USD

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  • eBook
    An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook)
    • Stuart Lane
    • Skyhorse
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Legendary Aussie breweries and brands
    • Luke West
    • Gelding Street Press
    • Reflowable Layout

    $14.44 USD

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  • eBook
    Delicious Shakespearean Feasts for Every Occasion
    • Sam Bilton
    • OH
    • Reflowable Layout

    $2.99 USD

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