Browsing History 361 - 380 of 1376 results

  • eBook
    96 Authentic Recipes from the Land of the Rising Sun
    • Takayuki Kosaki; Walter Wagner
    • Periplus Editions
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Boucheries, Cochon de Laits and Boudin
    • Dixie Lee Poche
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine
    • Robert H. Lustig
    • Harper
    • Reflowable Layout

    $20.99 USD

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  • eBook
    An Unofficial Cookbook for Fans of Bridgerton—75 Sinfully Delectable Recipes
    • Dahlia Clearwater
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Cookin' with Mother Nature
    • Dick Gregory; James R. McGraw
    • Amistad
    • Reflowable Layout

    Starting at:$3.00 USD

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  • eBook
    An Appalachian Journey, with Recipes
    • Ronni Lundy
    • Clarkson Potter
    • Reflowable Layout

    $13.99 USD

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  • eBook
    A Social History of U.S. Food and Culture
    • 1st Edition
    • Jennifer Jensen Wallach
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$24.57 USD

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  • eBook
    Being a Complete Guide to all Housekeepers on a Plan Entirely New Consisting of Thirty Eight Chapters
    • Richard Briggs
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$1.75 USD

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  • eBook
    • 1st Edition
    • Mary Holland
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$1.75 USD

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  • eBook
    You Are What You Tweet
    • 1st Edition
    • Signe Rousseau
    • AltaMira Press
    • Fixed Layout

    Starting at:$30.42 USD

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  • eBook
    • 1st Edition
    • Juliet Corson
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$6.30 USD

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  • eBook
    Food, Cooking, and the Table
    • Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:$9.80 USD

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  • eBook
    A Complete Manual from the Best American and Foreign Authorities
    • 1st Edition
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$1.75 USD

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  • eBook
    A Cultural Journey into Terroir
    • 1st Edition
    • Amy B. Trubek
    • University of California Press
    • Reflowable Layout

    $29.95 USD

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  • eBook
    • 1st Edition
    • Doug Shafer
    • University of California Press
    • Reflowable Layout

    $29.95 USD

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  • eBook
    The Chihuahua in the Coal Mine
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Reflowable Layout

    $23.95 USD

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  • eBook
    A Food Biography
    • 1st Edition
    • Erica J. Peters
    • AltaMira Press
    • Fixed Layout

    Starting at:$36.86 USD

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  • eBook
    • 1st Edition
    • Caroline L. Chase
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$1.75 USD

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  • eBook
    Receipts and Pointers
    • 1st Edition
    • Val Miller
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$1.75 USD

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  • eBook
    A Modern and Fragrant Take on Classic Recipes
    • Judy C. Polinsky
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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