Browsing History 461 - 480 of 1366 results

  • eBook
    • Sarah Rutledge
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$5.25 USD

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  • eBook
    • Greg Borzo
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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  • eBook
    A Celebration of Women Revolutionizing the Spirits Industry, with Cocktail Recipes
    • Martyna Halas; René van Hoven
    • Yellow Pear Press (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    Our Home Recipes, Remedies and Rules of Thumb
    • Michael C. Miller
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    A History
    • Joseph R Haynes
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    Gastronomic Tales of Revolution, War, and Enlightenment
    • Stéphane Henaut; Jeni Mitchell
    • The New Press
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Food and the Sciences in Paris, 1670-1760
    • 1st Edition
    • E. C. Spary
    • University of Chicago Press
    • Reflowable Layout

    Starting at:$25.60 USD

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  • eBook
    Lives and Careers from the First Age of American Fine Dining
    • 1st Edition
    • David S. Shields
    • University of Chicago Press
    • Reflowable Layout

    Starting at:$38.40 USD

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  • eBook
    Inspired Gatherings and Effortless Style
    • Camille Styles
    • William Morrow Cookbooks
    • Reflowable Layout

    $20.99 USD

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  • eBook
    Recipes and stories from a year at the market
    • Ed Smith
    • Hodder & Stoughton
    • Reflowable Layout

    $3.99 USD

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  • eBook
    Food Not Bombs, Homes Not Jails, and resistance to gentrification
    • 1st Edition
    • Sean Parson
    • Manchester University Press
    • Reflowable Layout

    $30.95 USD

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  • eBook
    A Guide to the South, from Absinthe to Zydeco
    • Editors of Garden and Gun; David DiBenedetto
    • Harper Wave
    • Reflowable Layout

    $30.99 USD

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  • eBook
    A Tale of Cooks and Conquerors
    • Lizzie Collingham
    • Oxford University Press
    • Reflowable Layout

    Starting at:$8.99 USD

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  • eBook
    • Lafcadio Hearn
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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  • eBook
    • Lafcadio Hearn
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$8.15 USD

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  • eBook
    An Unlikely Saga of Raw Fish and Rice
    • Trevor Corson
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    The Queens City's Tasty History
    • Dann Woellert
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    • Peter G Rose
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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  • eBook
    Boucheries, Cochon de Laits and Boudin
    • Dixie Lee Poche
    • The History Press (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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  • eBook
    The Unabridged Classic
    • Harry Craddock
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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