Browsing History 521 - 540 of 1454 results

  • eBook
    • Dave Broom
    • Mitchell Beazley
    • Reflowable Layout

    $3.99 USD

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  • eBook
    The Best Signature Dishes From Historic Restaurants Rediscovered
    • Jaya Saxena
    • Page Street Publishing
    • Reflowable Layout

    $11.99 USD

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  • eBook
    le goût de l'harmonie et du lien
    • Keisuke Matsushima; Jess Grinneiser
    • Hachette Pratique
    • Reflowable Layout

    $38.99 USD

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  • eBook
    Paris-Lille-Bruxelles : sur la route de la frite - Carnet de recettes et d'adresses
    • Marie-Laure Fréchet
    • Marabout
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Tastes Of A Continent
    • Jessica B. Harris
    • Atria Books
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast
    • Alex Johnson; Vincent Franklin
    • Kyle Books
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Delicious Recipes Shared Across Generations
    • Taste of Home
    • Trusted Media Brands
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Advice, Wisdom, and History with a Grain of Saltiness
    • Caitlin PenzeyMoog
    • Skyhorse
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Essential Items for the Heart of Your Home, And How to Use Them
    • Elinor Hutton
    • Black Dog & Leventhal
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Inspired by Decades of Disney's Animated Films from Steamboat Willie to Wish
    • Brooke Vitale; Lisa Kingsley; Jennifer Peterson
    • Insight Editions
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Food Lover's Guide to America's Favorite Dishes
    • Ann Treistman
    • Skyhorse
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A Seed to Stem Celebration
    • Chris Smith
    • Chelsea Green
    • Reflowable Layout

    $21.99 USD

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  • eBook
    How South America's Most Popular Drink Defined a Region
    • 1st Edition
    • Rebekah E. Pite
    • The University of North Carolina Press
    • Fixed Layout

    $22.99 USD

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  • eBook
    Recipes, Stories, and Traditions
    • Marilyn Markel; Chris Holaday
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.40 USD

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  • eBook
    • Paul Vachon
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.52 USD

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  • eBook
    Capital Eats
    • John DeFerrari
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.39 USD

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  • eBook
    • 1st Edition
    • Routledge
    • Reflowable Layout

    Starting at:$30.25 USD

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  • eBook
    Study of a Spring Meal
    • Thom Eagle
    • Grove Press (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    A Food Biography
    • 1st Edition
    • Marcia Zoladz
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$32.18 USD

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  • eBook
    The Best Classic Recipes Across America
    • Indiana University Press
    • Reflowable Layout

    Starting at:$7.56 USD

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