Browsing History 81 - 100 of 1453 results

  • eBook
    The Story of the Barrel, the Secret Ingredient in Your Drink
    • Mike Gerrard
    • Matt Holt Books
    • Reflowable Layout

    $13.99 USD

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  • eBook
    A Guide from Tree to Table, with Recipes
    • Skyler Mapes; Giuseppe Morisani
    • Ten Speed Press
    • Reflowable Layout

    $4.99 USD

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  • eBook
    What It Is, Where It's From, and How to Taste It
    • Clayton J. Szczech
    • Artisan
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Pour une consommation plus responsable
    • Katherine Khodorowsky
    • Dunod
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • Giorgio Locatelli
    • Ecco (ORM)
    • Reflowable Layout

    Starting at:$9.80 USD

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  • eBook
    The Transformation of Gourmet Restaurant Style in America
    • 1st Edition
    • Alison Pearlman
    • University of Chicago Press
    • Reflowable Layout

    Starting at:$16.80 USD

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  • eBook
    How to Make and Drink Whiskey
    • David Haskell; Colin Spoelman
    • ABRAMS Books
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    How to Prepare a Nice Dish at a Moderate Expense
    • S.G. Knight
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$6.67 USD

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  • eBook
    History, Culture, & Recipes
    • Mark F. Sohn
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:$7.85 USD

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  • eBook
    • 1st Edition
    • Massimo Montanari
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:$25.13 USD

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  • eBook
    Wine and the Making of a National Identity
    • Kolleen M. Guy
    • Johns Hopkins University Press
    • Fixed Layout

    $33.95 USD

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  • eBook
    • 1st Edition
    • Helstosky, Carol
    • Routledge
    • Reflowable Layout

    Starting at:$40.70 USD

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  • eBook
    Julia Child's Second Act
    • Alex Prud'homme
    • Anchor
    • Reflowable Layout

    $4.99 USD

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  • eBook
    280 Recipes Full of Delectable New Flavors From Around the World as Well as Fresh Ways with Old Favorites: A Cookbook
    • Joan Nathan
    • Knopf
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Easy everyday dishes
    • Sabrina Ghayour
    • Mitchell Beazley
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Festive Meals for the Snow Queen, Gandalf, Sherlock, Scrooge, and Book Lovers Everywhere
    • Alison Walsh
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Outrageous Delights, Celebrated Brands, and Iconic Recipes
    • Susan Benjamin
    • Globe Pequot Publishing
    • Reflowable Layout

    $19.99 USD

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  • eBook
    History on the Half Shell
    • Mark Kurlansky
    • Random House
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A Cultural History
    • Paula E. Morton
    • UNM Press
    • Reflowable Layout
    • CoachMe Included

    $19.99 USD

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  • eBook
    • The University Press of Kentucky
    • Fixed Layout

    $40.00 USD

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