Browsing History 121 - 140 of 1377 results

  • eBook
    The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
    • Lew Bryson
    • Harvard Common Press
    • Reflowable Layout

    $26.99 USD

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  • eBook
    Babkas, Pastramis, Bagels
    • Annabelle Schachmes
    • Hachette Pratique
    • Reflowable Layout

    $36.99 USD

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  • eBook
    How Italian Food Became American
    • 1st Edition
    • Ian MacAllen
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$11.70 USD

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  • eBook
    From Wild Salmon to Craft Beer
    • 1st Edition
    • Judith Dern
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$28.08 USD

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  • eBook
    A Cultural Institution — from Country Inns to Craft Beer Bars and Corner Locals
    • Pete Brown
    • Jacqui Small
    • Reflowable Layout

    $32.99 USD

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  • eBook
    Cookies and Treats from America's Golden Era
    • Becky Libourel Diamond
    • Globe Pequot Publishing
    • Reflowable Layout

    $22.99 USD

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  • eBook
    The History of America's Craft Beer Revolution
    • 1st Edition
    • Tom Acitelli; Tony Magee
    • Chicago Review Press
    • Fixed Layout

    Starting at:$3.25 USD

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  • eBook
    • Jessica B. Harris
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    Julia Child's Second Act
    • Alex Prud'homme
    • Anchor
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Zen and the Art of Drinking Tea
    • William Scott Wilson
    • Shambhala (RHP)
    • Reflowable Layout

    $13.99 USD

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  • eBook
    [A Cookbook]
    • Dave DeWitt; Chuck Evans
    • Celestial Arts
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Beyond Pork and Ponlai
    • 1st Edition
    • Katy Hui-wen Hung; Steven Crook
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$14.04 USD

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  • eBook
    A Guide to the World's Favorite Spice
    • 1st Edition
    • Joe Barth
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$22.23 USD

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  • eBook
    A Food Biography
    • 1st Edition
    • Andrew F. Smith
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$36.86 USD

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  • eBook
    A Food Biography
    • 1st Edition
    • Daniel R. Block; Howard B. Rosing
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$31.01 USD

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  • eBook
    A Food Biography
    • 1st Edition
    • Heather Arndt Anderson
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$33.93 USD

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  • eBook
    • Duncan Hines
    • The University Press of Kentucky
    • Fixed Layout

    $19.95 USD

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  • eBook
    Food in Musical Theater
    • 1st Edition
    • Jennifer Packard
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$29.84 USD

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  • eBook
    Inside the Early Church—with Menus and Recipes
    • 1st Edition
    • Douglas E. Neel
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$19.89 USD

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  • eBook
    A Food Biography
    • 1st Edition
    • Andrea L. Broomfield
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$31.01 USD

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