Browsing History 161 - 180 of 1178 results

  • eBook
    A Pocket Guide to Italy’s Favourite Food, Featuring History, Trivia, Recipes and More
    • Rufus Cavendish
    • Summersdale
    • Reflowable Layout

    $3.99 USD

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  • eBook
    • 1st Edition
    • Carol J. Adams
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:$8.75 USD

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  • eBook
    Delicious Recipes, Fascinating Facts, Secrets of Tea Preparation, and More
    • Francis Amalfi
    • Skyhorse
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A Pro Chef's Recipes for Fun, Fearless Home Cooking
    • Amanda Freitag
    • William Morrow Cookbooks/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$4.92 USD

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  • eBook
    • Devagi Sanmugam
    • Periplus Editions
    • Fixed Layout

    $4.99 USD

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  • eBook
    • Eliza Leslie
    • Andrews McMeel Publishing
    • Fixed Layout

    Starting at:$4.50 USD

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  • eBook
    The Surprising Story of Apples in the South
    • Diane Flynt
    • The University of North Carolina Press
    • Reflowable Layout

    $26.99 USD

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  • eBook
    • Manon Hervé
    • Hello Editions
    • Reflowable Layout

    $8.99 USD

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  • eBook
    • 1st Edition
    • Jack Goldstein
    • Jack Goldstein Books
    • Reflowable Layout

    $12.49 USD

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  • eBook
    • 1st Edition
    • Jack Goldstein
    • Jack Goldstein Books
    • Fixed Layout

    $12.49 USD

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  • eBook
    Babkas, Pastramis, Bagels
    • Annabelle Schachmes
    • Hachette Pratique
    • Reflowable Layout

    $36.99 USD

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  • eBook
    Healthy Culinary Ideas on a Budget
    • Winifred S. Gibbs
    • Racehorse
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Cooking, Etiquette, Menus and More from the Executive Estate - 1887 Edition
    • F. L. Gillette; Hugo Ziemann
    • Racehorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Joel S. Denker
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$22.10 USD

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  • eBook
    • Various
    • Oswald Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Beloved Vintage Recipes for Today's Kitchen
    • Betty Crocker
    • Harvest
    • Reflowable Layout

    $18.99 USD

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  • eBook
    • Katherine A. McIver
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$57.20 USD

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  • eBook
    Early American Recipes for the Modern Table
    • Tricia Cohen; Lisa Graves
    • Skyhorse
    • Reflowable Layout

    $10.99 USD

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    $6.99 USD

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  • eBook
    A Guide to the World's Favorite Spice
    • Joe Barth
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$22.10 USD

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