Browsing Canning & Preserving 41 - 60 of 416 results

  • eBook
    Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen
    • Amy Pennington
    • The Mountaineers Books
    • Reflowable Layout

    $19.95 USD

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Year-Round Recipes for Canning, Fermenting, Pickling, and More
    • Stephanie Thurow; WECK
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Ancient techniques and modern inventions to capture every season in a jar
    • Emma Macdonald
    • Nourish
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Pickling, fermenting, freezing, drying, curing and canning
    • Katie Caldesi; Giancarlo Caldesi; Katie Caldesi
    • Kyle Books
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Key to Self-Sufficiency
    • 3rd Edition
    • Piers Warren
    • Green Books
    • Fixed Layout

    Starting at:$14.04 USD

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  • eBook
    • 1st Edition
    • Marion Brown
    • The University of North Carolina Press
    • Fixed Layout

    $19.99 USD

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  • eBook
    An Encyclopedia of Country Living Guide
    • Carla Emery
    • Sasquatch Books (RHP)
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Becoming a Dynamic and Engaging Leader
    • 1st Edition
    • Rob Kirby
    • Absolute Press
    • Fixed Layout

    $21.00 USD

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  • eBook
    Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook
    • Joel MacCharles; Dana Harrison
    • Appetite by Random House
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Guide to Small Batch Jams, Jellies, Pickles, and Condiments
    • America's Test Kitchen
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Timeless and Inventive Recipes for Creating and Baking with Candied Fruit
    • Camilla Wynne
    • Appetite by Random House
    • Reflowable Layout

    $15.99 USD

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • Doona, C J; Kustin, K; Feeherry, F E
    • Woodhead Publishing
    • Fixed Layout

    $290.00 USD

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  • eBook
    Maklike souse, geursoute en smaakmiddels om self te maak
    • 1st Edition
    • Sonia Cabano
    • Random House Struik
    • Reflowable Layout

    $11.00 USD

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  • eBook
    • Pennington, Amy
    • The Mountaineers Books
    • Reflowable Layout

    $2.99 USD

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  • eBook
    A Comprehensive Guide for Craft Producers
    • Claude Jolicoeur
    • Chelsea Green
    • Reflowable Layout

    $27.99 USD

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  • eBook
    • Pennington, Amy
    • The Mountaineers Books
    • Reflowable Layout

    $2.99 USD

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  • eBook
    The Essential Canning Recipes & Canning Supplies Guide
    • Rockridge Press
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

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  • eBook
    • Cauvain, S P
    • Woodhead Publishing
    • Fixed Layout

    $305.00 USD

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