Browsing “Chinese” (Showing 81 - 100 of 154 results)

Subjects

  • 寻味顺德3 美味相传

    by 刘硕,费牖明,李建明,廖锡祥
    • Edition: 1st
    • Format: Reflowable
    • From $21.12 USD
  • 餐桌上的训诂

    by 王宁
    • Edition: 1st
    • Format: Reflowable
    • From $14.33 USD
  • The Shun Lee Cookbook

    Recipes from a Chinese Restaurant Dynasty
    by Michael Tong
    • Format: Reflowable
    • From $5.00 USD
  • Xi'an Famous Foods

    The Cuisine of Western China, from New York's Favorite Noodle Shop
    by Jason Wang
    • Format: Reflowable
    • $31.50 USD
  • The Chile Pepper in China

    A Cultural Biography
    by Brian R. Dott
    • Format: Reflowable
    • From $11.20 USD
  • Kung Food

    Chinese American Recipes from a Third-Culture Kitchen: A Cookbook
    by Jon Kung
    • Format: Reflowable
    • $14.99 USD
  • Food Cultures of China

    Recipes, Customs, and Issues
    by Qian Guo
    • Edition: 1st
    • Format: Reflowable
    • From $39.78 USD
  • The New Mrs Lee's Cookbook

    Volume 1: Peranakan Cuisine
    by Shermay Lee
    • Format: Reflowable
    • $48.00 USD
  • Mooncakes and Milk Bread

    Sweet and Savory Recipes Inspired by Chinese Bakeries
    by Kristina Cho
    • Format: Reflowable
    • $14.99 USD
  • Chinese Cookery Secrets

    How to Cook Chinese Restaurant Food at Home
    by Deh-Ta Hsiung
    • Format: Reflowable
    • $2.99 USD
  • Daughter of Heaven

    A Memoir with Earthly Recipes
    by Leslie Li
    • Format: Reflowable
    • $2.99 USD
  • All Under Heaven

    Recipes from the 35 Cuisines of China [A Cookbook]
    by Carolyn Phillips
    • Format: Reflowable
    • $12.99 USD
  • Mini Homestyle Chinese Cooking

    by Daniel Reid
    • Format: Fixed
    • $4.99 USD
  • Knack Chinese Cooking

    A Step-by-Step Guide to Authentic Dishes Made Easy
    by Belinda Hulin; Kian Lam Kho; Liesa Cole
    • Format: Fixed
    • From $12.35 USD
  • Chinese Cooking Made Easy

    Simple and Delicious Meals in Minutes
    by Daniel Reid
    • Format: Fixed
    • $12.95 USD
  • Steamy Kitchen Cookbook

    101 Asian Recipes Simple Enough for Tonight's Dinner
    by Jaden Hair
    • Format: Reflowable
    • $9.99 USD
  • Authentic Recipes from China

    by Kenneth Law; Lee Cheng Meng
    • Format: Reflowable
    • $11.95 USD
  • Katie Chin's Everyday Chinese Cookbook

    101 Delicious Recipes from My Mother's Kitchen
    by Katie Chin
    • Format: Reflowable
    • $24.95 USD
  • Asian Green

    Everyday plant-based recipes inspired by the East
    by Ching-He Huang
    • Format: Reflowable
    • $8.99 USD
  • The Land of the Five Flavors

    A Cultural History of Chinese Cuisine
    by Thomas O. Höllmann
    • Format: Reflowable
    • From $14.70 USD
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