Browsing Food Science 81 - 100 of 5486 results

  • eBook
    Research Initiatives and Results
    • Patrick Navard
    • Springer
    • Reflowable Layout

    Starting at:$62.70 USD

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  • eBook
    • Maria Anna Coniglio; Cristian Fioriglio; Pasqualina Laganà
    • Springer
    • Reflowable Layout

    Starting at:$16.50 USD

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  • eBook
    Transformation from Environmental Burden Into Value-Added Products
    • Gurpreet Singh Dhillon
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    Volume 3: Functional Foods and Nutraceuticals
    • 1st Edition
    • Monica Lizeth Chavez-Gonzalez
    • Apple Academic Press (T&F)
    • Reflowable Layout

    Starting at:$87.98 USD

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  • eBook
    • Nicola Anderson; Claire Thomson
    • Hodder Education
    • Reflowable Layout

    $2.99 USD

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  • eBook
    • 14th Edition
    • Featherstone, Susan
    • Woodhead Publishing
    • Reflowable Layout

    $235.00 USD

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  • eBook
    Characterization and Analysis
    • 1st Edition
    • Leo M.L. Nollet
    • CRC Press
    • Reflowable Layout

    Starting at:$189.75 USD

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  • eBook
    How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System
    • Jacy Reese
    • Beacon Press
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Case of Agricultural Biotechnology
    • 1st Edition
    • Harvey S. James
    • CABI
    • Fixed Layout

    $140.00 USD

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  • eBook
    Enhancing Safety, Quality, and Shelf Life
    • 1st Edition
    • CRC Press
    • Reflowable Layout

    Starting at:$132.00 USD

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  • eBook
    • Hafiz Muhammad Shahbaz; Farah Javed; Jiyong Park
    • Springer
    • Reflowable Layout

    Starting at:$15.00 USD

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  • eBook
    The Multivariate Challenge
    • 1st Edition
    • Royal Society of Chemistry
    • Fixed Layout

    $140.00 USD

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  • eBook
    • 2nd Edition
    • Matthews, Karl R.; Sapers, Gerald M.; Gerba, Charles P.
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    How Thoughtful Eating Can Change Your World
    • Berlin Reed
    • Soft Skull Press
    • Reflowable Layout

    $11.99 USD

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  • eBook
    • 1st Edition
    • William P Edwards
    • Royal Society of Chemistry
    • Reflowable Layout

    $35.00 USD

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  • eBook
    The Working Companion for Food Microbiologists
    • 7th Edition
    • Peter Wareing; Rhea Fernandes
    • Royal Society of Chemistry
    • Fixed Layout

    $98.00 USD

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  • eBook
    Phylogeny,Origins, and Spread
    • N Madhavan Nayar
    • Academic Press
    • Reflowable Layout

    $99.95 USD

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  • eBook
    • 1st Edition
    • Aly Farag El Sheikha; Robert E. Levin; Jianping Xu
    • Wiley-Blackwell
    • Reflowable Layout

    $182.00 USD

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  • eBook
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    • William Aspray; George Royer; Melissa G. Ocepek
    • Springer
    • Reflowable Layout

    Starting at:$16.50 USD

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