Examinando Canning & Preserving 101 - 120 de 157 resultados

Libro electrónico
Smoking Food
The Ultimate Beginner's Guide
- Chris Dubbs; Dave Heberle
- Skyhorse Publishing (Open Road)
- Diseño ajustable
$229.00 MXN
Ver detalles

Libro electrónico
Canning And Preserving
A Guide To Home Canning For Everyday Cook And Chef
- Jana Duncan
- Speedy Publishing Books
- Diseño ajustable
$48.23 MXN
Ver detalles

Libro electrónico
A Complete Course in Canning and Related Processes: Fundamental Information on Canning
- Downing, D L
- Woodhead Publishing
- Diseño fijo
$3,433.00 MXN
Ver detalles

Libro electrónico
Ferment Your Vegetables
A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More
- Amanda Feifer
- Fair Winds Press
- Diseño ajustable
$487.94 MXN
Ver detalles

Libro electrónico
Modern Pressure Canning
Recipes and Techniques for Today's Home Canner
- Amelia Jeanroy
- Voyageur Press
- Diseño ajustable
$487.94 MXN
Ver detalles

Libro electrónico
Canning For Kids
The Canning and Preserving Adventure
- Well-Being Publishing
- eBookIt.com
- Diseño ajustable
$97.43 MXN
Ver detalles

Libro electrónico
The Ultimate Guide to Smoking Meat, Fish, and Game
How to Make Everything from Delicious Meals to Tasty Treats
- Monte Burch
- Skyhorse Publishing (Open Road)
- Diseño ajustable
$229.00 MXN
Ver detalles

Libro electrónico
Preservation Jam Making, Jelly Making, Marmalade Making, Pickles, Chutneys & Sauces, Bottling Fruit, Finishing Preservation Work for Show
- Anon
- Read Books Ltd.
- Diseño ajustable
$136.48 MXN
Ver detalles

Libro electrónico
The Homestead Canning Cookbook
• Simple, Safe Instructions from a Certified Master Food Preserver • Over 150 Delicious, Homemade Recipes • Practical Help to Create a Sustainable Lifestyle
- Georgia Varozza
- Harvest House Publishers
- Diseño ajustable
$487.94 MXN
Ver detalles

Libro electrónico
The Basic Basics Home Freezing Handbook
All You Need to Know to Prepare and Freeze over 200 Everyday Foods
- Carol Bowen
- Grub Street Cookery (ORIM)
- Diseño ajustable
A partir de:$87.86 MXN
Ver detalles

Libro electrónico
The Perfect Pickle Book
- David Mabey; David Collison
- Grub Street Cookery (ORIM)
- Diseño ajustable
A partir de:$87.86 MXN
Ver detalles

Libro electrónico
Salumi: The Craft of Italian Dry Curing
- Michael Ruhlman; Brian Polcyn
- W. W. Norton & Company
- Diseño ajustable
$832.47 MXN
Ver detalles

Libro electrónico
Preserving
Jams, Jellies, Pickles and More
- Carol Wilson
- IMM Life Style Books
- Diseño ajustable
A partir de:$48.81 MXN
Ver detalles

Libro electrónico
Beginner's Guide to Japanese Fermentation
Healthy Home-Style Recipes Using Shio Koji, Amazake, Brown Rice Miso, Nukazuke Pickles & Much More!
- Hiroko Shirasaki
- Tuttle Publishing
- Diseño ajustable
$390.31 MXN
Ver detalles

Libro electrónico
Fermenting For Dummies
- 1st Edición
- Marni Wasserman; Amelia Jeanroy
- For Dummies
- Diseño ajustable
$273.35 MXN
Ver detalles

Libro electrónico
Seasonal Preserves
- Joanna Farrow
- IMM Life Style Books
- Diseño ajustable
A partir de:$87.86 MXN
Ver detalles

Libro electrónico
How to Store Your Garden Produce
The Key to Self-Sufficiency
- 3rd Edición
- Piers Warren
- Green Books
- Diseño ajustable
A partir de:$274.13 MXN
Ver detalles

Libro electrónico
Complete Guide to Home Canning and Preserving (Second Revised Edition)
- U.S. Dept. of Agriculture
- Dover Publications
- Diseño ajustable
$194.28 MXN
Ver detalles

Libro electrónico
How to Smoke Fish - Including Brine Curing, Dry Salting, Home Canning
- H. T. Ludgate
- Read Books Ltd.
- Diseño ajustable
$136.48 MXN
Ver detalles

Libro electrónico
Pickles and Preserves
a Savor the South cookbook
- 1st Edición
- Andrea Weigl
- The University of North Carolina Press
- Diseño ajustable
$195.06 MXN
Ver detalles