Browsing “Regional & Ethnic” (Showing 121 - 140 of 2261 results)

  • Farm Fresh Tennessee

    The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, Festivals, and More
    by Angela Knipple; Paul Knipple
    • Edition: 1st
    • Format: Reflowable
    • £11.99 GBP
  • Peaches

    a Savor the South cookbook
    by Kelly Alexander
    • Edition: 1st
    • Format: Reflowable
    • £7.99 GBP
  • Sweet Carolina

    Favorite Desserts and Candies from the Old North State
    by Foy Allen Edelman
    • Format: Fixed
    • £15.99 GBP
  • Kwaai Uil kry ’n Stokperdjie

    by Kerryn Ponter
    • Edition: 1st
    • Format: Reflowable
    • £2.50 GBP
  • Happy Nowruz: Cooking with Children to Celebrate the Pers...

    by Najmieh Batmanglij
    • Format: Reflowable
    • £7.99 GBP
  • Pairing Wine with Asian Food

    by Edwin Soon
    • Format: Reflowable
    • £5.99 GBP
  • Joon: Persian Cooking Made Simple

    by Najmieh Batmanglij
    • Format: Reflowable
    • £11.99 GBP
  • Ultimate Japanese Noodles Cookbook

    Amazing Soba, Ramen, Udon, Hot Pot and Japanese Pasta Recipes!
    by Masahiro Kasahara
    • Format: Reflowable
    • £12.79 GBP
  • Appalachian Cooking: New & Traditional Recipes

    by John Tullock
    • Format: Reflowable
    • £17.99 GBP
  • The Robert E. Lee Family Cooking and Housekeeping Book

    by Anne Carter Zimmer
    • Edition: 1st
    • Format: Reflowable
    • £11.99 GBP
  • The World's Best Bowl Food

    Where to find it and how to make it
    by Lonely Planet Food
    • Format: Reflowable
    • £9.99 GBP
  • America's Founding Food

    The Story of New England Cooking
    by Keith Stavely; Kathleen Fitzgerald
    • Edition: 1st
    • Format: Reflowable
    • £15.99 GBP
  • The New Charleston Chef's Table

    Extraordinary Recipes From the Heart of the Old South
    by Holly Herrick
    • Format: Fixed
    • From £14.82 GBP
  • Lands of the Curry Leaf

    A vegetarian food journey from Sri Lanka to Nepal
    by Peter Kuruvita
    • Format: Reflowable
    • £12.64 GBP
  • Every Nation Has Its Dish

    Black Bodies and Black Food in Twentieth-Century America
    by Jennifer Jensen Wallach
    • Format: Reflowable
    • £15.99 GBP
  • Buttermilk

    a Savor the South cookbook
    by Debbie Moose
    • Format: Reflowable
    • £7.99 GBP
  • Gumbo

    a Savor the South cookbook
    by Dale Curry
    • Edition: 1st
    • Format: Reflowable
    • £7.99 GBP
  • Fresh Bento

    Affordable, Healthy Box Lunches Your Kids Will Adore (46 Bento Boxes)
    by Wendy Thorpe Copley
    • Format: Reflowable
    • £12.79 GBP
  • My Japanese Table

    A Lifetime of Cooking with Friends and Family
    by Debra Samuels
    • Format: Reflowable
    • £13.99 GBP
  • My Indian Kitchen

    Preparing Delicious Indian Meals without Fear or Fuss
    by Hari Nayak
    • Format: Reflowable
    • £19.99 GBP
Page links