Browsing “Regional & Ethnic” (Showing 901 - 920 of 2261 results)

  • Away from the Kitchen

    Untold Stories, Private Menus, Guarded Recipes, and Insider Tips
    by Dawn Blume Hawkes
    • Format: Reflowable
    • £6.95 GBP
  • The Italian American Table

    Food, Family, and Community in New York City
    by Simone Cinotto
    • Format: Reflowable
    • £21.60 GBP
  • Home Port Cookbook

    Beloved Recipes from Martha’s Vineyard
    by Will Holtham; Susan Tobey White
    • Edition: 1st
    • Format: Reflowable
    • From £9.84 GBP
  • In Memory's Kitchen

    by Silva, De Cara; Brown, Bianca Steiner; Berenbaum, Michael
    • Format: Fixed
    • From £12.95 GBP
  • Game-Day Fan Fare

    Over 240 recipes, plus tips and inspiration to make sure your game-day celebration is a home run!
    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From £7.25 GBP
  • Our Favorite Dessert Recipes

    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From £3.11 GBP
  • Foolproof Family Recipes

    by Gooseberry Patch
    • Format: Reflowable
    • From £7.25 GBP
  • Why Calories Count

    From Science to Politics
    by Marion Nestle; Malden Nesheim
    • Edition: 1st
    • Format: Reflowable
    • £21.00 GBP
  • Fiesta!

    Southwest Entertaining with Jane Butel
    by Jane Butel
    • Edition: 2nd
    • Format: Reflowable
    • £20.99 GBP
  • Dacha Idylls

    Living Organically in Russia's Countryside
    by Melissa L. Caldwell
    • Edition: 1st
    • Format: Reflowable
    • £30.00 GBP
  • 50 Splenda Recipes

    by Koch, Marlene
    • Format: Fixed
    • From £3.60 GBP
  • Saam

    n eeu van Suid-Afrikaanse gemeenskapsresepte
    by Errieda du Toit
    • Edition: 1st
    • Format: Reflowable
    • £12.00 GBP
  • Cheap Meat

    Flap Food Nations in the Pacific Islands
    by Deborah Gewertz; Frederick Errington
    • Edition: 1st
    • Format: Reflowable
    • £25.00 GBP
  • Proe die Klein-Karoo

    by Beate Joubert
    • Edition: 1st
    • Format: Reflowable
    • £10.50 GBP
  • Authentic Regional Cuisine of India

    Food of the Grand Trunk Road
    by Anirudh Arora; Hardeep Singh Kohli
    • Format: Reflowable
    • £21.99 GBP
  • Accounting for Taste

    The Triumph of French Cuisine
    by Priscilla Parkhurst Ferguson
    • Edition: 1st
    • Format: Fixed
    • £28.00 GBP
  • Nuts and Berries of California

    Tips and Recipes for Gatherers
    by Christopher Nyerges
    • Format: Fixed
    • From £9.32 GBP
  • The Life of Cheese

    Crafting Food and Value in America
    by Heather Paxson
    • Edition: 1st
    • Format: Reflowable
    • £30.00 GBP
  • Balancing on a Planet

    The Future of Food and Agriculture
    by David A. Cleveland
    • Edition: 1st
    • Format: Reflowable
    • £30.00 GBP
  • The Grit Cookbook

    World-Wise, Down-Home Recipes (Revised & Expanded Ed)
    by Jessica Greene; Ted Hafer
    • Format: Fixed
    • From £3.19 GBP
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